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Most popular at the top

  • Phenotypic and Genotypic Diversity of Rhizobiaby Neelawan Pongslip

    Bentham Science Publishers 2012; US$ 32.00

    The book explains background knowledge about rhizobia and follows this up with a broad perspective on rhizobial diversity, information on characteristics specific to each group of rhizobia, the relationship among rhizobial groups as well as genetic factors contributed to rhizobial diversity. more...

  • Phosphorylated Extracellular Matrix Proteins of Bone and Dentinby Michel Goldberg

    Bentham Science Publishers 2012; US$ 49.00

    This e-book also explains processes under the control of some enzymes - TNAP and metalloproteases (MMPs) - such as intracellular regulation in bone and dentine, splicing, respective roles of cleavage products, SIBLINGs, nucleation and crystal growth and regulation. more...

  • Spore Research 1976 V2by A.N. Barker

    Elsevier Science 2012; US$ 72.95

    Spore Research 1976, Volume II presents some of the papers reported at the meeting of British Spore Group held at the University of Leeds in December 1975. Organized into four headings, this volume focuses on aspects of heat and radiation resistance, germination, outgrowth, taxonomy, and ecology of spore formers. Specific discussions are given on... more...

  • Bewusste Ernährung - was hilft gegen Krebs?by Marianne Botta; Der Schweizerische Beobachter; Buch & Grafik; Christine Klingler Lüthi; Esther Hostettler; Grafisches Centrum Cuno GmbH

    Beobachter-Edition 2013; US$ 38.99

    Jeden kann es treffen, aus heiterem Himmel: die Diagnose Krebs. Daran können auch dieses Buch und die Ernährungstipps der profilierten Ernährungswissenschaftlerin Marianne Botta grundsätzlich nichts ändern. Aber es ist wissenschaftlich erwiesen, dass sich eine bewusste Ernährung auf die Gesundheit positiv auswirkt und sie zur Krebsvorsorge beitragen... more...

  • The Colour of Foodby Anne Else

    Awa Press 2013; US$ 9.99

    When Anne Else married at the age of 19, she had never cooked a meal, despite having grown up above a grocery shop. That shaky start notwithstanding, she went on to become an enthusiastic cook?with a bit of help from Elizabeth David, Nancy Spain, Katharine Whitehorn, and the Duchess of Windsor. In this captivating memoir, Else recounts the story of... more...

  • Cosmetic and Drug Microbiologyby Donald S. Orth; Jon J. Kabara; Stephen P. Denyer; S.K. Tan

    CRC Press 2016; US$ 209.95

    This reference reviews many principles and practices of microbiology in the cosmetic industry to address globalization of products. Supplying chapters from leading authorities around the world, this guide highlights emerging issues in nanotechnology, governmental regulation, and efficacy testing, as well as demonstrates the impact of microbiological... more...

  • Antimicrobial Resistanceby Robert C. Owens; Ebbing Lautenbach

    CRC Press 2007; US$ 209.95

    This publication provides a state-of-the-art overview of key issues related to antimicrobial resistance, including a focus on key pathogens causing common healthcare-associated and community-acquired infections. The epidemiology and therapeutic considerations of these antimicrobial resistant organisms are discussed, as well as the clinical and health... more...

  • Cyanobacteriaby Naveen K. Sharma; Ashawani K. Rai; Lucas J. Stal

    Wiley 2013; US$ 159.95 US$ 138.62

    Written by leading experts in the field, Cyanobacteria: An Economic Perspective is a comprehensive edited volume covering all areas of an important field and its application to energy, medicine and agriculture. Issues related to environment, food and energy have presented serious challenge to the stability of nation-states. Increasing global population,... more...

  • Anaerobic Bacteriaby Albert Balows; Raymond DeHaan; V.R. Dowell

    Charles C Thomas 1978; US$ 98.95

    The past ten years have witnessed a renewed interest in the classic anaerobic diseases as well as a host of additional clinical entities caused by one or more anaerobic bacteria. With the renewed interest on the part of clinicians, coupled with the unraveling of the "mystique' surrounding the technology of anaerobic bacteriology by bacteriologists,... more...

  • Tracing Pathogens in the Food Chainby Stanley Brul; P M Fratamico; Thomas A. McMeekin

    Elsevier Science 2010; US$ 285.00

    Successful methods for the detection and investigation of outbreaks of foodborne disease are essential for ensuring consumer safety. Increased understanding of the transmission of pathogens in food chains will also assist efforts to safeguard public health. Tracing pathogens in the food chain reviews key aspects of the surveillance, analysis and spread... more...