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  • Eastern Mediterranean Health Journal Vol. 21 No. 1 2015by

    WHO Regional Office for the Eastern Mediterranean 2015; US$ 24.00

    The EMHJ was launched in 1995 as a peer-reviewed medical journal. Starting January 2010 the Journal has been given a new format and is now published monthly. The EMHJ serves as a forum for the dissemination of biomedical information through the publication of scientific research papers on a range of topics related to public health with particular... more...

  • Forensic Pathology Reviews Vol 4by

    Humana Press 2007; US$ 289.00

    Leading forensic pathologists from around the world synthesize the practical advances in a variety of important subspecialties of forensic pathology and demonstrate how the latest medical and scientific progress is being applied to solve current problems of high interest to forensic pathologists today. The authors offer cutting-edge insights into death... more...

  • Our Toxic Legacyby

    Basic Health Publications 2014; US$ 9.99

    Our Toxic Legacy describes the unique characterisitics of each of these four major toxic metals and identifies the likely sources of our exposures. more...

  • Lu's Basic Toxicologyby

    CRC Press 2012; US$ 109.95

    This new edition of our bestselling book, Lu?s Basic Toxicology, provides a number of key benefits that make it a must-read for toxicology specialists worldwide, including: Revision of a Bestseller - the new Sixth Edition provides the critical updates toxicologists need to keep up with the changing times New Information - on over-the-counter... more...

  • Evaluation of Certain Veterinary Drug Residues in Foodby 54th Report

    World Health Organization 2001; US$ 18.00

    This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of residues of certain veterinary drugs in food and to recommend maximum levels for such residues in food. The first part of the report considers general principles regarding the evaluation of veterinary drugs within the terms of reference of... more...

  • Evaluation of Certain Food Additives and Contaminants, No. 909by 57th Report

    World Health Organization 2002; US$ 31.50

    This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of residues of certain veterinary drugs in food and to recommend maximum levels for such residues in food. The first part of the report considers general principles regarding the evaluation of veterinary drugs within the terms of reference of... more...

  • Aflatoxin and Food Safetyby Hamed K. Abbas

    CRC Press 2005; US$ 275.00

    Aflatoxins are responsible for damaging up to 25% of the world?s food crops, resulting in large economic losses in developed countries and human and animal disease in under-developed ones. In addition to aflatoxins, the presence of other mycotoxins, particularly fumonisins, brings additional concerns about the safety of food and field supplies. There... more...

  • The Medicare Recovery Audit Contractor Programby Duane C. Abbey

    CRC Press 2011; US$ 71.95

    Medicare fraud is big business, but while only a few profit from intentional malfeasance, the Centers for Medicare & Medicaid Services is now taking a closer look at everyone. The Medicare Recovery Audit Contractor Program , already infamously known as the RAC, swings into full operation in 2010 and every healthcare provider that receives payment... more...

  • Reconciling Work and Familyby Masahiro Abe; Chizuka Hamamoto; Shigeto Tanaka

    International Labour Office 2003; US$ 5.00

    Explores trends in the socio-economic climate in Japan during the 1980s and 1990s and examines the implications for work of changing family needs. Considers the impact on the family of working conditions and family support measures and investigates why work-family support programmes are not being effectively utilized. Makes recommendations for the... more...

  • Plagues in World Historyby John Aberth

    Rowman & Littlefield Publishers 2011; US$ 28.99

    Plagues in World History provides a concise, comparative world history of catastrophic infectious diseases, including plague, smallpox, tuberculosis, cholera, influenza, and AIDS. John Aberth considers not only their varied impact but also the many ways in which people have been able to influence diseases simply through their cultural attitudes.... more...