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Agricultural biotechnology

Most popular at the top

  • Introgression from Genetically Modified Plants into Wild Relativesby H.C.M. den Nijs

    CABI 2004; US$ 155.00

    Contributes to the GM debate by examining the unintentional spread of new genes from cultivated plants to their wild relatives, and the subsequent impacts on the ecology of wild plants and their associated flora and fauna. more...

  • Agricultural Biotechnologyby G.J. Persley; L. MacIntyre

    CABI 2002; US$ 112.00

    Presents further material generated by the World Bank/ISNAR/Australian government biotechnology study. The volume covers the present status and future prospects for the application of biotechnology to solve agricultural and environmental problems in 12 countries. more...

  • Rice Biotechnologyby Novartis Foundation

    Wiley 2008; US$ 212.00

    Rice is the most important food crop for half the world's population. Over the last three decades, the imporvement in human nutrition and health in Asia has largely been attributable to a relatively stable and affordable rice supply. The challenge to produce enough rice for the future, however, remains daunting, as the current rate of population growth... more...

  • Biosystems Engineeringby Ahindra Nag

    McGraw-Hill Education 2009; US$ 155.00

    Maximize productivity while minimizing environmental impact Develop sustainable products, energy sources, and processes using the concepts and methods contained in this interdisciplinary resource. Biosystems Engineering discusses how to effectively merge solid design techniques with biology and the applied sciences.  Featuring chapters by... more...

  • Biotechnology in Animal Feeds and Animal Feedingby R. John Wallace; Andrew Chesson

    Wiley 2008; US$ 193.00

    With the dramatically rising sophistication of biological methods and products and the increasing use of recombinant DNA technology, now is an apt time to review the status of biotechnology in animal feeding. This book gives succinct yet comprehensive coverage of products of biotechnology and allied sciences used in animal feed and feeding industries.... more...

  • Genetic Modification of Plantsby Frank Kempken; Christian Jung

    Springer 2009; US$ 519.00

    Conceived with the aim of sorting fact from fiction over genetically modified (GM) crops, this book brings together the knowledge of 30 specialists in the field of transgenic plants. It covers the generation and detection of these plants as well as the genetic traits conferred on transgenic plants. In addition, the book looks at a wide variety of crops,... more...

  • Uncertain Perilby Claire Hope Cummings

    Beacon Press 2008; US$ 20.00

    Life on earth is facing unprecedented challenges from global warming, war, and mass extinctions. The plight of seeds is a less visible but no less fundamental threat to our survival. Seeds are at the heart of the planet's life-support systems. Their power to regenerate and adapt are essential to maintaining our food supply and our ability to cope... more...

  • OECD Regional Outlook 2011by Organisation for Economic Co-operation and Development

    OECD Publishing 2011; US$ 84.00

    The OECD Regional Outlook 2011 provides an overview of the main developments in performance among OECD regions and the challenges for regional policy after the crisis. The first two chapters present fresh analysis of regional growth and labour-market trends, exploring their implications for policy. This is followed by three chapters offering focused... more...

  • Cereal Genomics IIby Pushpendra K. Gupta; Rajeev Varshney

    Springer 2013; US$ 209.00

    "Cereal Genomics" published in 2004 served the purpose of collecting all information on cereal genomics at one place and was well received by the cereal workers through-out the world. The last eight years have witnessed significant advancement in the field of cereal genomics. For instance, high-density genetic maps, physical maps, QTL maps... more...

  • Crop Improvementby Khalid Rehman Hakeem; Parvaiz Ahmad; Munir Ozturk

    Springer 2013; US$ 239.00

    The improvement of crop species has been a basic pursuit since cultivation began thousands of years ago. To feed an ever increasing world population will require a great increase in food production. Wheat, corn, rice, potato and few others are expected to lead as the most important crops in the world. Enormous efforts are made all over the world to... more...