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Agrobiodiversity

Most popular at the top

  • Agrobiodiversity Management for Food Securityby Jillian M. Lenn'e; D. Wood

    CABI 2011; US$ 145.00

    Agrobiodiversity provides most of our food through our interaction with crops and domestic animals. Future global food security is firmly anchored in sound, science-based management of agrobiodiversity. This book presents key concepts of agrobiodiversity management, critically reviewing important current and emerging issues including agricultural development,... more...

  • Agriculture and Biodiversityby Organisation for Economic Co-operation and Development

    Organisation for Economic Co-operation and Development 2003; US$ 100.00

    Proceedings from an OECD Expert Meeting, Zurich, Switzerland, November 2001 What are the impacts on biodiversity of current farm policies and potential reduction of subsidies to agriculture? Are international interests in biodiversity and trade liberalization complementary or in conflict? The OECD is developing a set of agri-biodiversity... more...

  • Biodiversity In Agricultural Production Systemsby Gero Benckiser; Sylvia Schnell

    CRC Press 2006; US$ 194.95

    While modern science has always recognized the central role that biodiversity plays in the ecological processes that maintain the Earth's equilibrium, our increasing knowledge of nature has deepened our appreciation of this principle. Consequently, those involved with implementing and maintaining sustainable agriculture systems have begun to take a... more...

  • Governing Agrobiodiversityby Dr Regine Andersen

    Ashgate Publishing Ltd 2013; US$ 154.95

    Plant genetic diversity is crucial to the breeding of food crops and is therefore a central precondition for food security. This important book contributes to our understanding of how international regimes affect the management of plant genetic resources for food and agriculture in developing countries. more...

  • Agriculture, Biodiversity and Marketsby Stewart Lockie; David Carpenter

    Taylor and Francis 2009; US$ 54.95

    Debate about how best to ensure the preservation of agricultural biodiversity is caught in a counter-productive polemic between proponents and critics of market-based instruments and agricultural modernisation. This book argues that neither position does justice to the range of strategies that farmers use to manage agrobiodiversity and other livelihood... more...

  • Agrobiodiversity Conservationby Nigel Maxted; M. Ehsan Dulloo; Brian V. Ford-Lloyd; Jose M. Iriondo; M. A. A. Pinheiro de Carvalho

    CABI 2011; US$ 180.00

    Based on the 2010 conference 'Towards the establishment of genetic reserves for crop wild relatives and landraces in Europe', this book is the cutting-edge discussion of agrobiodiversity conservation. By considering the benefits of understanding and preserving crop wild relatives and landraces, it encompasses issues as wide-ranging and topical... more...

  • Managing Biodiversity in Agricultural Ecosystemsby D. I. Jarvis; C. Padoch; H. D. Cooper

    Columbia University Press 2007; US$ 36.99

    Managing Biodiversity in Agricultural Ecosystems takes a look at how farmers manage, maintain, and benefit from biodiversity in agricultural production systems. The volume includes the most recent research and developments in the maintenance of local diversity at the genetic, species, and ecosystem levels. Chapters cover the assessment and farmer... more...

  • Exploring Agrodiversityby Harold Brookfield

    Columbia University Press 2012; US$ 49.99

    Small farmers are often viewed as engaging in wasteful practices that wreak ecological havoc. Exploring Agrodiversity sets the record straight: Small farmers are in fact ingenious and inventive and engage in a diverse range of land-management strategies, many of them resourcefully geared toward conserving resources, especially soil. They have shown... more...

  • The Impact of Climate Change and Bioenergy on Nutritionby Marc J Cohen

    Springer Netherlands 2012; US$ 129.00

    This book examines the links between current environmental issues and food and nutrition security. It provides a unique collection of nutrition statistics, climate change projections, biofuel scenarios and food security information. more...

  • Agriculture's Ethical Horizonby Robert L Zimdahl

    Elsevier Science 2010; US$ 57.95

    What are the goals of agricultural science? What should the goals of agricultural science be? How do and how should the practitioners of agriculture address complex ethical questions? These questions are explored in this monumental book so that those in agriculture will begin an open dialoge on the ethics of agriculture. Discussion of foundational... more...