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Most popular at the top

  • Environmental Management for Hotelsby David Kirk

    Taylor and Francis 2010; US$ 55.95

    Environmental Management for Hotels is a textbook for hospitality students that covers the relatively new field of environmental management. The reader is guided in how to make decisions which allow hotels to obtain optimum benefits for the environment whilst not threatening their own financial viability. Students are given an understanding of both... more...

  • A Meeting Planner's Guide to Catered Eventsby Patti J. Shock; John M. Stefanelli

    Wiley 2008; US$ 31.00

    Food and beverage is the largest portion of a meeting budget, but most meeting and event planners have no formal background in purchasing and managing this expense. This guide helps event, meeting, and convention planners save money, negotiate contracts, deal with catering managers, and successfully manage the food and beverage aspect of their event.... more...

  • When the Astors Owned New Yorkby Justin Kaplan

    Penguin Publishing Group 2006; US$ 16.00

    In this marvelous anecdotal history, Justin Kaplan??Pulitzer Prize-winning biographer of Mark Twain??vividly brings to life a glittering, bygone age. Endowed with the largest private fortunes of their day, cousins John Jacob Astor IV and William Waldorf Astor vied for primacy in New York society, producing the grandest hotels ever seen in a marriage... more...

  • Cool Hotelsby Kim Inglis; Jacob Termansen; Pia Marie Molbech

    Tuttle Publishing 2012; US$ 30.00

    Cool Hotels showcases the best hotels in India, the Maldives and Sri Lanka. Be it a rustic retreat or a five-star, super-deluxe resort that can hold its own globally, all are at the cutting-edge of the new wave of hotel design and management. Each property has been hand-picked according to a set of criteria that includes a strong design aesthetic,... more...