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Most popular at the top

  • Revenue Management for the Hospitality Industryby David K. Hayes; Allisha Miller

    Wiley Textbooks 2011; US$ 73.95

    Revenue Management for the Hospitality Industry is filled with practical examples and best practices on the topic of revenue management, a critical aspect of the industry. Through numerous revenue management examples from the hospitality industry and a running case example throughout the book, students will discover how they can incorporate revenue... more...

  • Tea in the Libraryby Annette Freeman

    Port Campbell Press 2011; US$ 14.99

    Fulfilling the dream of many a book-lover, Annette Freeman bravely stepped outside her mid-life comfort zone and opened a bookshop cafe in the heart of Sydney. 'Tea In The Library' became a beloved haven of readers and a cosy forum for writers. Plus a great place for coffee - and nineteen varieties of tea. But behind the scenes were anxieties... more...

  • Timeshare Management: An Introduction to Vacation Ownershipby Tammie Kaufman; Conrad Lashley; Lisa Ann Schreier

    Taylor and Francis 2010; US$ 58.95

    Vacation ownership is becoming a mainstream travel product. Continued growth based on number of units sold and an increasing number of international brands has placed this segment in a very strong position. As the market continues to grow there is an increasing demand for clear and engaging sources of information on the key issues and components of... more...

  • WISO: Meine Rechte im Jobby Birgit Franke; Christoph Burgmer

    Campus Verlag 2008; US$ 13.07

    Hauptbeschreibung Dieser WISO-Ratgeber beantwortet kompetent und verständlich alle Rechtsfragen, die einen Angestellten während seines Arbeitsverhältnisses ? vom ersten Arbeitstag bis zur Kündigung ? beschäftigen, unter anderem:Was sollte in einem Arbeitsvertrag geregelt sein? Was ist bei einer Kündigung rechtens und was nicht? Welche Rechte bestehen... more...

  • Tourism Managementby Clare Inkson; Lynn Minnaert

    SAGE Publications 2012; US$ 53.00

    Written specifically for those looking for core topic coverage in a manageable and concise format, this text will be essential reading for those looking for a truly contemporary introduction to Tourism Management. more...

  • Key Concepts in Hospitality Managementby Roy C Wood

    SAGE Publications 2013; US$ 34.00

    Finally there is a key concepts book in hospitality management available on the market! Tailored to your course structure and written with your needs in mind, as well as being international in its core (contributors from around the globe), this makes out for an excellent companion throughout your hospitality degree. more...

  • Revenue Management for Hospitality and Tourismby Alan Fyall; Patrick Legohérel; Elizabeth Poutier

    Goodfellow Publishers Ltd 2013; US$ 48.00

    Written by leading academic and industry experts actively engaged in revenue management, research and teaching this is a new and original treatment of the whole field for students and professionals. more...

  • What Westerners Have for Breakfastby John McBeath

    Transit Lounge 2013; US$ 12.99

    In the mid-eighties John McBeath and his partner Sue left Australia for India with the dream to open a European-style pensione in an old Portuguese villa in Goa. After several visits to India they had realised that Goa with its European influences, pristine beaches, and laid-back tropical lifestyle was at the start of a tourism boom. Now told for the... more...

  • Management Science Applications in Tourism and Hospitalityby Zheng Gu

    Taylor and Francis 2014; US$ 63.95

    Find out how accurate forecasting and analysis can prevent costly mistakes! Management Science Applications in Tourism and Hospitality examines innovative tools for evaluating performance and productivity in tourism offices, hotels, and restaurants. This collection of recent studies focuses on two important topics of management science: forecasting... more...

  • Human Resource Management in the Hospitality and Tourism Industryby Michael Riley

    Taylor and Francis 2014; US$ 65.95

    This fully updated and expanded second edition of Human Resource Management examines the role of human resource management in the hospitality and tourism industry. The subject is approached from four perspectives: * the social psychology of managing people * the economics of labour * the practical techniques * strategy. The author argues that labour... more...