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Most popular at the top
- F+W Media 2012; US$ 9.99 US$ 8.19
This collection of favorite recipes from Deer & Deer Hunting readers contains over 200 of their all-time favorite wild game dishes for family and friends. They range from fast, easy, family-favorites to once-a-year holiday meals. The common thread that binds these recipes is that they are simply the picks of the litter from folks who know how to... more...
- Skyhorse Publishing 2011; US$ 14.99
Finally backyard farmers who want to keep a few hens for eggs have a bible that's attractive enough to leave out on the coffee table, and inexpensive enough to purchase on a whim. This comprehensive guide, written in charming prose from the perspective of an organic farmer, will appeal to readers who are interested in raising chickens, or... more...
- Souvenir Press 2013; US$ 13.99
When Lauren Scheuer decided to raise backyard chickens she never expected the adventures that followed or the extent to which she would fall in love with them. Scheuer's chickens, with their colourfully individual personalities, friendships and rivalries, star in this charming story filled with quirky humour and occasional heartbreak. We meet all the... more...
- Potter/TenSpeed/Harmony 2014; US$ 24.00
GEORGIA PELLEGRINI's taste for simple food and outdoor adventure evolved as she grew up in the Hudson Valley, on the same land her great-grandfather owned and worked. She followed her passion to the French Culinary Institute and then to Gramercy Tavern, Blue Hill at Stone Barns, and La Chassagnette in France. Georgia is the author of two previous books,... more...
- Storey Publishing, LLC 2014; US$ 4.99
From cutting, drying, and raking to baling and storing, this Storey BASICSŪ guide covers all you need to know to successfully make your own hay. Ann Larkin Hansen offers expert advice on everything from scythes to disc mowers, and details the pros and cons of using horse power or tractors. You?ll learn how to choose the right species for your soil,... more...
- Storey Publishing, LLC 2014; US$ 17.95
Brew delicious organic beer at home. In this comprehensive guide, Amelia Slayton Loftus covers everything you need to know to brew at home with organic ingredients, stressing practices that minimize waste and use sustainable resources. Along with 30 irresistible recipes, Loftus provides expert tips on buying equipment, harnessing solar energy, recycling... more...
- Michael O'Mara 2013; US$ 9.99
There is nothing more delicious than spreading your own home-made jam onto a hot slice of buttered toast, and nothing more satisfying than presenting someone with a jar of something you have made with your fair hand. Whether you want to do away with supermarket preservatives or try your hand at making thoughtful and elegant gifts for friends and family,... more...
- Penguin Books Ltd 2012; US$ 14.38
'I was pulled into simple living before I knew what it was. It crept up on me using the smallest of steps and didn't reveal its true beauty and real power until I was totally hooked. I was searching for a way to live well while spending very little money. What I found was a way of life that also gave me independence, opportunity and freedom.' Rhonda... more...
- i5 Publishing 2014; US$ 18.99
From the editors of Urban Farm magazine, Urban Farm Projects expands the boundaries of city and suburban self-sustainability. Over 40 innovative do-it-yourself projects are stylishly presented and compiled in this entertaining and easy-to-follow user's manual. With projects ranging from the simple (candle making and canning) to the more ambitious... more...