The Leading eBooks Store Online

3,629,807 members ⚫ 1,172,494 ebooks

New to eBooks.com?

Learn more
Browse our categories
  • Bestsellers - This Week
  • Foreign Language Study
  • Pets
  • Bestsellers - Last 6 months
  • Games
  • Philosophy
  • Archaeology
  • Gardening
  • Photography
  • Architecture
  • Graphic Books
  • Poetry
  • Art
  • Health & Fitness
  • Political Science
  • Biography & Autobiography
  • History
  • Psychology & Psychiatry
  • Body Mind & Spirit
  • House & Home
  • Reference
  • Business & Economics
  • Humor
  • Religion
  • Children's & Young Adult Fiction
  • Juvenile Nonfiction
  • Romance
  • Computers
  • Language Arts & Disciplines
  • Science
  • Crafts & Hobbies
  • Law
  • Science Fiction
  • Current Events
  • Literary Collections
  • Self-Help
  • Drama
  • Literary Criticism
  • Sex
  • Education
  • Literary Fiction
  • Social Science
  • The Environment
  • Mathematics
  • Sports & Recreation
  • Family & Relationships
  • Media
  • Study Aids
  • Fantasy
  • Medical
  • Technology
  • Fiction
  • Music
  • Transportation
  • Folklore & Mythology
  • Nature
  • Travel
  • Food and Wine
  • Performing Arts
  • True Crime
  • Foreign Language Books
Hospitality, Travel & Tourism

Most popular at the top

  • Food Tourism and Regional Developmentby C. Michael Hall; Stefan Gössling

    Taylor and Francis 2016; US$ 54.95

    Food tourism is a topic of increasing importance for many destinations. Seen as a means to potentially attract tourists and differentiate destinations and attractions by means of the association with particular products and cuisines, food is also regarded as an opportunity to generate added value from tourism through local agricultural systems and... more...

  • The Everything Guide to Starting and Running a Catering Businessby Joyce Weinberg

    F+W Media 2007; US$ 14.95 US$ 12.26

    Do you enjoy cooking for others? Is your buffet table a work of art? Are your parties the best in the neighborhood? Then catering may be a great career for you! It's all here-from getting licenses and choosing the perfect name to developing menus and getting the word out. Seasoned food expert and caterer Joyce Weinberg covers all aspects of the catering... more...

  • Principles of Food, Beverage, and Labor Cost Controlsby Paul R. Dittmer; J. Desmond Keefe

    Wiley 2006; US$ 82.50 US$ 57.75

    Principles of Food, Beverage, and Labor Cost Controls, Eighth Edition is the essential text for understanding the ins and outs of controlling food, labor, and beverage costs. It comes accompanied by ProMgmt Student Workbook, which allows students to obtain a certificate from the National Restaurant Association Educational Foundation. Includes a diskette... more...

  • Tourism in National Parks and Protected Areasby P.F.J. Eagles; S.F. McCool

    CABI 2004; US$ 55.00

    This book describes the state-of-the-art of tourism planning and management in national parks and protected areas. It also provides guidelines for best practice in tourism operations. more...

  • Food and Beverage Management Mediabaseby Cailein Gillespie

    Taylor & Francis 2001; US$ 1,085.00

    The 'Food and Beverage Management Interactive CDRom' is a 3 CDRom interactive mediabase with 265 interactive infoscreens including: * Navigable wine maps * Video clips of production methods *Audio pronunciations and text descriptions in English, French, German and Italian * Photographs of serving suggestions, packaging and labels * An interactive... more...

  • Business Development in Licensed Retailingby Guy Lincoln; Conrad Lashley

    Taylor and Francis 2012; US$ 54.95

    'Business Development in Licensed Retailing: a unit manager's guide' details the indispensable skills and techniques needed to manage units within licensed retail organisations in a flexible and entrepreneurial manner. This book: ˇ Forms the basis of a complete course for a unit manager's development. ˇ Provides an overview of the range of skills... more...

  • Comparative Elite Sport Developmentby Barrie Houlihan; Mick Green

    Taylor and Francis 2007; US$ 57.95

    There is a paucity of academic work in the area of elite sport development despite there being ample evidence that achieving international sporting success is of increasing importance to the public (exemplified by consistent media interest in elite success or the lack of it) and to governments in most developed countries who have, almost without exception,... more...

  • Leisure and Tourism Policy and Planningby A.J. Veal

    CABI 2002; US$ 75.00

    The aim of this book is to provide a comprehensive, multidisciplinary introduction to public policy and planning in the broad field of leisure and tourism. It is an updated edition of "Leisure Policy and Planning" (Longman, 1994), which has now been expanded to cover tourism as well. more...

  • Tourism and Generation Yby P.J. Benckendorfff; G. Moscardo; Donna Pendergast

    CABI 2009; US$ 105.00

    Generation Y is a phenomenon identified by social scientists and social commentators, and is frequently discussed in the media. This book looks at Generation Y in a tourism context. It investigates trends and behaviour and tourism marketing aimed specifically at them. more...

  • Tourism, Progress and Peaceby O. Moufakkir; I. Kelly

    CABI 2010; US$ 125.00

    Tourism has the potential to contribute to world peace, and through appropriate management, to address current realities such as globalization, migration, conflicts, prejudices and poverty. This book discusses the interrelation between peace, conflict resolution and tourism, the role of industry, and the role of the individual. more...