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Hospitality, Travel & Tourism

Most popular at the top

  • Destination Marketingby Metin Kozak; Nazmi Kozak

    Taylor and Francis 2015; US$ 54.95

    This book advances the current literature on destination marketing by using innovative up-to-date case studies from a wide geographical representation. The contributors examine new methods and marketing approaches used within the field through a combination of theoretical and practical approaches. With discussions of topics including image, branding,... more...

  • Planning Research in Hospitality and Tourismby Levent Altinay; Alexandros Paraskevas; SooCheong (Shawn) Jang

    Taylor and Francis 2015; US$ 59.95

    Planning Research in Hospitality and Tourism provides an accessible, concise and practical guide to planning, conducting and analysing research in tourism and hospitality. The authors skilfully introduce the basic principles and techniques of research in the international hospitality and tourism sectors, and provide detailed guidance on both quantitative... more...

  • Contemporary Wine Studiesby Gareth Morgan; Richard Tresidder

    Taylor and Francis 2015; US$ 59.95

     The purchase and consumption of wine, whether in hospitality environments or domestic settings, has huge anthropological significance underpinned by a discourse of wine appreciation. It can be seen as a multi-sensory and symbolically status-rich activity framed by historical, social, cultural and ethical discourses. This innovative book offers a... more...

  • Tourism and the Anthropoceneby Martin Gren; Edward H. Huijbens

    Taylor and Francis 2015; US$ 54.95

    This book brings the field of tourism into dialogue with what is captured under the varied notions of the Anthropocene. It explores issues and challenges which the Anthropocene may pose for tourism, and it offers significant insights into how it might reframe conceptual and empirical undertakings in tourism research. Furthermore, through the lens... more...

  • New Perspectives in Hospitality Managementby Emerald Group Publishing Limited

    Emerald Group Publishing Limited 2015; US$ 49.95

    New Perspectives in Hospitality Management is a unique collection of articles that represent the very highest level of scholarship in the sphere of hospitality research. The articles published in this collection identify some emergent themes that have subsequently established themselves as key trends among academics in the field. more...

  • A Profile of the Hospitality Industryby Betsy Bender Stringam; Charles G. Partlow

    Business Expert Press 2015; US$ 29.95

    The hospitality industry is one of the world's largest and oldest industries. A Profile of the Hospitality Industry provides an inside look to the strategies of this industry. This book reviews the developments, challenges, and opportunities for the hotel, restaurant, foodservice and gaming industries. The hospitality industry is unique in many aspects... more...

  • International Spa Managementby Sarah Rawlinson; Tim Heap

    Goodfellow Publishers Ltd 2016; US$ 48.00

    a sound and though guide for all future spa managers looking at all aspects on the successful running of a spa facility. Divided into four parts it discusses the following:?The spa industry?The spa consumer?The business of spas?Future directions more...

  • Marketing Destinations and Venues for Conferences, Conventions and Business Eventsby Tony Rogers; Rob Davidson

    Taylor and Francis 2015; US$ 59.95

    Marketing Destinations and Venues for Conferences, Conventions and Business Events introduces students to key areas of marketing and promotion that are essential if destinations are to compete successfully in the rapidly expanding global business event sector. It achieves this by looking at issues surrounding business event marketing, strategic... more...

  • Heritage Cuisinesby Dallen J. Timothy

    Taylor and Francis 2015; US$ 54.95

    Food is one of the most fundamental elements of culture and a significant marker of regional and ethnic identity. It encompasses many other elements of cultural heritage beyond the physical ingredients required for its production. These include folklore, religion, language, familial bonds, social structures, environmental determinism, celebrations... more...

  • Events in the Cityby Andrew Smith

    Taylor and Francis 2015; US$ 54.95

    Cities are staging more events than ever. Within this macro-trend, there is another less acknowledged trend: more events are being staged in public spaces. Some events have always been staged in parks, streets and squares, but in recent years events have been taken out of traditional venues and staged in prominent urban spaces. This is favoured by... more...