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  • A Horrid Factbook: Foodby Francesca Simon; Tony Ross

    Orion 2012; US$ 12.21

    Weird and wonderful, hilarious and horrid, welcome to Horrid Henry's non-fiction guide to everything you ever wanted to know about ... FOOD! more...

  • Andrew Zimmern's Field Guide to Exceptionally Weird, Wild, and Wonderful Foodsby Andrew Zimmern

    Feiwel & Friends 2012; US$ 15.99

    Andrew Zimmern loves food. In fact, there's practically nothing he won't try--at least once. As host of Bizarre Foods with Andrew Zimmern and Andrew Zimmern's Bizarre Foods America on the Travel Channel, Andrew's passion is exploring how different foods are important to different cultures. Now, Andrew is sharing his most hilarious culinary... more...

  • Haikuby Patricia Donegan

    Tuttle Publishing 2012; US$ 15.95

    Haiku introduces five styles of haiku to readers and includes projects on: * Your first haiku--how to get started with the classic form of poetry * Your favorite season--exploring nature, a traditional element in haiku * Your own personal haiku--writing in haibun, a form of haiku that uses personal narrative * Haiku with pictures--creating haiga,... more...

  • Let's Make Facesby Hanoch Piven; Hanoch Piven

    Atheneum Books for Young Readers 2013; US$ 16.99

    Learn how to find faces in unexpected places using everyday objects in this interactive guide to cultivating creativity, from globally acclaimed portrait artist Hanoch Piven There are so many faces to discover in our world! All you have to do is look. Is a button just a button? Or is it an eye? That stick of gum sure looks like a mouth. How about... more...

  • The Head Bookby John Marsden

    Pan Macmillan Australia 2001; US$ 11.81

    Is there a geographical centre of Islam? What was Australia's political crisis in 1975? Are swinging seats found in a playground or in Australian politics? And why is gravity so heavy, man? John Marsden, Australia's bestselling writer for teenagers, turns his attention to the inside of the human brain and answers these and other vital questions. From... more...

  • GIRL!:The Ultimate Guide to Being Youby Anna Barnes

    Penguin Books Ltd 2012; Not Available

    'Sometimes life feels really complicated. Friendships, school stuff, all the things I care about, big changes happening in the world . . . but then I wonder what I can do, because I'm just one girl.' Ella, 13 Do you sometimes feel like Ella? Then open this book! It has heaps of ideas to help you make and grow things, manage friendships and your... more...

  • Cook It Step by Stepby Dorling Kindersley Ltd

    Dorling Kindersley Ltd 2013; Not Available

    Now in PDF. Master the cookery basics...then move on to the fun stuff Cook It is the ultimate introduction to cookery for kids. It does what every cookbook should do - take the simple stuff, learn it, then move on to conquer the kitchen. Basic techniques are covered first and step-by-step guidelines and colour photographs... more...

  • Cook Itby

    DK Publishing 2013; US$ 19.99

    A new cookbook for children, featuring child-friendly instructions on making everything from pizza dough to pastry. Packed with bite-sized lessons on all the cooking techniques children need to whip up a feast! Cook It offers step-by-step guides show how to master a basic technique - such as cooking pasta, making pastries, or baking bread. Each... more...

  • Expressionistaby Jackie Walker; Pamela Dittmer McKuen

    Aladdin/Beyond Words 2013; Not Available

    You are more than what you wear?but what you wear is still important! A tween guide to personal fashion and flair. What you wear can be a powerful form of self-expression, and true style is about dressing to express yourself so you feel self-assured and confident in any situation. Fashion is also a great way to discover your unique personality?and... more...

  • Let's Go Nuts!by April Pulley Sayre; April Pulley Sayre

    Beach Lane Books 2013; Not Available

    This seed-themed companion to Rah, Rah, Radishes! and Go, Go, Grapes! proves that healthy eating can be both fun and delicious! What do nuts, beans, grains, and even some spices have in common? They?re all seeds?seeds we can eat! So get ready to greet lentils and limas, take a crack at coconuts and cashews, and say hi to rye and buckwheat. You?ll... more...