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Diet Therapy

Most popular at the top

  • Polysaccharidesby Noureddine Benkeblia

    Taylor and Francis 2014; US$ 159.95

    This book reviews the evidence supporting the influence of plant fibers on our daily life by either having impacts on our nutrition or improving processed foods for human and animal feeding. By bringing new information and updating existing scientific data, this book will also be a consistent source of information for both professional and non-professionals... more...

  • Carnitine Metabolism and Human Nutritionby Benjamin Toby Wall; Craig Porter

    Taylor and Francis 2014; US$ 99.95

    Interest in carnitine and its potential health benefits has surged over the last decade. Carnitine serves a number of biological roles, such as stimulating the oxidation of fat and preventing the accumulation of lactic acid. It is also used as a supplement for weight loss and performance enhancement. This book discusses the functions carnitine fulfills... more...

  • OMICs Technologiesby Noureddine Benkeblia

    Taylor and Francis 2012; US$ 189.95

    Since the completion of the Human Genome Project, food and nutrition sciences have undergone a fundamental molecular transformation. New discoveries in molecular biology, analytical chemistry, and biochemistry have led to the development of new tools that are likely to revolutionize the study of food. OMICS Technologies: Tools for Food Science explores... more...

  • American Dietetic Association by American Dietetic Association (ADA); Duyff

    Wiley 2003; US$ 24.95

    * Latest healthy eating guidelines * Foods and strategies for your good health * Nutritional advice for every age and stage of life A lifetime of sound, easy, and positive advice on healthy eating??from the world?s foremost authority on food and nutrition The choices you make every day about food, nutrition, and health can have a major impact on... more...

  • Food, Nutrition and Sports Performance IIby Ron Maughan; L.M. Burke; E.F. Coyle

    Taylor and Francis 2004; US$ 75.95

    This volume presents edited papers from the IOC Conference on Sports Nutrition held in Lausanne, Switzerland in June 2003, and represents cutting edge research in sports nutrition from leading experts all over the world. more...

  • State Monitoring of National School Lunch Program Nutritional Contentby Liisa Hiatt; Jacob A. Klerman

    RAND Corporation 2002; US$ 9.95

    As part of its School Meals Initiative, the U.S. Department of Agriculture-Food and Nutrition Service (USDA-FNS) now requires each state to regularly review the nutritional content of food served as part of the National School Lunch Program. The USDA-FNS asked RAND to examine how states perform nutritional reviews and how they might be able to transmit... more...

  • CRC Desk Reference on Sports Nutritionby Mark Kern

    Taylor and Francis 2005; US$ 119.95

    The landscape of sports nutrition is dramatically altering, as those in search of optimal performance are moving the field from haphazard alchemy to exact science. Currently, thousands of products -- from ancient herbs and old standards to hormone extractions and test tube concoctions --compete for a place at the training table of both professional... more...

  • Good Fat vs. Bad Fatby Maggie Greenwood-Robinson

    Penguin Group US 2002; US$ 7.99

    More information to be announced soon on this forthcoming title from Penguin USA more...

  • Nash and Nutritional Therapyby K. Okita

    Springer 2006; US$ 109.00

    The liver has an important role in nutritional homeostasis, and it is well known that liver diseases can lead to abnormalities in the nutrient metabolism and to subsequent malnutrition . Because malnutrition is particularly prevalent in patients with liver cirrhosis, proper nutritional assessment and support for cirrhotic patients is essential. This... more...

  • American Dietetic Association by Duyff; ADA (American Dietetic Association)

    Wiley 2011; US$ 24.95

    A lifetime of sound and easy advice on healthy eating from the world's foremost authority on food and nutrition The choices you make every day about food, nutrition, and health can have a major impact on your life. To find the most reliable nutrition information and positive advice for achieving optimal health, look no further--this comprehensive... more...