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Diet Therapy

Most popular at the top

  • The Complexity of Adolescent Obesityby Peter D. Vash

    Apple Academic Press 2015; US$ 149.95

    The research contained in this valuable compendium offers a much-needed perspective on one of the most dangerous health crises our world faces today: obesity. Obesity has become an epidemic, a fact frequently discussed in the media, with many references to both childhood and adult obesity. These discussions, however, overlook an important demographic:... more...

  • Nutritionby Carolyn Best

    Wiley 2008; US$ 65.99

    This book provides a comprehensive look at all aspects of nutrition from roles and responsibilities to caring for a patient with specific nutritional needs. It is aimed primarily at nurses and addresses some of the issues they will encounter when caring for patients nutritional needs in a hospital setting. It also highlights the benefits of a hospital... more...

  • Nutritional Failure in Ecuadorby World Bank

    World Bank Publications 2007; US$ 14.99

    Malnutrition - especially, the stunting of children under five - is arguably Ecuador's biggest development challenge. Like other Andean countries (such as Peru and Bolivia), Ecuador has a persistently high stunting rate, well above what would be expected given its middle income status. Even more worrying, over the last decade, the trend reduction... more...

  • Metabolic Syndrome Pathophysiologyby Undurti N. Das

    Wiley 2009; US$ 214.95

    Metabolic Syndrome Pathophysiology: The Role of Essential Fatty Acids provides current research exploring the links among insulin, insulin receptors, polyunsaturated fatty acids, brain growth and disease. Specific interactions of essential fatty acids and polyunsaturated fatty acids in brain development and several disease groups are described. The... more...

  • Food and Nutritionby Mark L. Wahlqvist

    Allen & Unwin 2011; US$ 77.27

    A comprehensive introduction to nutrition, setting it in the context of food systems and health across the lifespan. more...

  • OCR Home Economics for AS: Food, Nutrition and Health Todayby Alexis Rickus; Bev Saunder

    Hodder Education 2008; US$ 47.98

    The first bespoke textbook for Home Economics at AS, this book is tailor-made for the new OCR specification teaching from September 2008. more...

  • Nutritional Guidelines for Athletic Performanceby Lemuel W. Taylor IV

    Taylor and Francis 2012; US$ 125.95

    Knowing the basic nutrition requirements and combining them with proper training are the two most important factors for athletes to achieve peak performance levels. Nutritional Guidelines for Athletic Performance: The Training Table addresses these needs on a comprehensive basis from a training table perspective. Offering practical guidelines for... more...

  • The Nurse Practitioner's Guide to Nutritionby Lisa Hark; Kathleen Ashton; Darwin Deen

    Wiley 2012; US$ 61.99

    The Nurse Practitioner’s Guide to Nutrition is a comprehensive clinical resource for nurse practitioners working in a variety of clinical care settings. Emphasizing practical nutrition information, this accessible guide provides guidance on incorporating nutrition history questions and counselling techniques into routine care across all clinical... more...

  • The Fasting Dietby Steven Bailey

    McGraw-Hill Education 2001; US$ 20.00

    A medically sound way to relieve common ailments, such as allergies and digestive complaints Fasting--going for short periods of time without certain types of foods--is gaining more attention for its ability to detoxify the body, strengthen the immune system, promote healing, and lead to heightened emotional awareness and clarity. Presented by... more...

  • OCR Home Economics for A2by Alexis Rickus; Bev Saunder

    Hodder Education 2009; US$ 47.98

    Designed to support students in their study and preparation for A2 Home Economics (Food, Nutrition and Health). more...