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Diet Therapy

Most popular at the top

  • Consuming the Inedibleby Jeremy M. MacClancy; Jeya Henry; Helen Macbeth

    Berghahn Books 2007; US$ 34.95

    Everyday, millions of people eat earth, clay, nasal mucus, and similar substances. Yet food practices like these are strikingly understudied in a sustained, interdisciplinary manner. This book aims to correct this neglect. Contributors, utilizing anthropological, nutritional, biochemical, psychological and health-related perspectives, examine in a... more...

  • Design Concepts in Nutritional Epidemiologyby Barrie M. Margetts; Michael Nelson

    Oxford University Press 1997; US$ 154.99

    In examining the relationship between nutritional exposure and disease aetiology, the importance of a carefully considered experimental design cannot be overstated. A sound experimental design involves the formulation of a clear research hypothesis and the identification of appropriate measures of exposure and outcome. It is essential that these variables... more...

  • Econometrics, Statistics and Computational Approaches in Food and Health Sciencesby Alok Bhargava

    World Scientific Publishing Company 2006; US$ 102.00

    This book is a compendium of Alok Bhargava's most important contributions in longitudinal econometric methods and its application to problems of food, nutrition and health. It demonstrates the usefulness of rigorous econometric and statistical methods in addressing issues of under-nutrition and poor child health in developing countries, as well... more...

  • Food for Fitnessby Anita Bean

    Bloomsbury Publishing 2014; US$ 21.99

    A sports nutrition guide and recipe book rolled into one, Food for Fitness dispels popular myths and gives you the tools you need to reach your maximum performance. Food for Fitness is the ultimate resource for anyone who is serious about sport or fitness.. Now in its fourth edition, this bestselling book has been updated to include the very latest... more...

  • Fox and Cameron's Food Science, Nutrition & Health, 7th Editionby Michael EJ Lean

    CRC Press 2006; US$ 47.95

    The seventh edition of this classic book has been entirely revised and updated by one of the leading professors of human nutrition in the UK. Written in a clear and easy-to-read style, the book deals with a wide range of topics, from food microbiology and technology to healthy eating and clinical nutrition. It also tackles the more difficult area of... more...

  • Gluten Exposed: The Science Behind the Hype and How to Navigate a Healthy, Symptom-free Lifeby Dr. Peter Green; Rory Jones

    HarperCollins Publishers 2016; US$ 17.47

    From the internationally renowned expert on celiac disease and director of the Celiac Disease Center at Columbia University, here is the definitive book on gluten, uncovering the truth and explaining the science behind the current gluten-free craze. more...

  • How to Fight FATflammation!by PhD Lori Shemek

    HarperCollins 2015; US$ 14.99

    From a leading voice in health, nutrition, and fat-cell research comes a radical and revolutionary approach to losing weight, looking great, and achieving optimum health?simply by restoring your body's fat cells to their natural state. Are you consistently overweight, no matter what you do? Have you tried everything? Are you plagued by stubborn fat... more...

  • Ina May's Guide to Breastfeedingby Ina May Gaskin

    Pinter & Martin Ltd 2009; US$ 7.99

    From leading midwife and the author of Ina May?s Guide to Childbirth comes this deeply compassionate and comprehensive guide to making breastfeeding a joyful experience for both mother and child. Drawing on her decades of experience in caring for pregnant women, mothers, and babies, Ina May Gaskin?s newest book explores the health and psychological... more...

  • Integrative Nutrition Therapyby Mary J. Marian; Gerard MD Mullin

    CRC Press 2015; US$ 129.95

    Integrative medicine is an approach to wellness that makes use of both conventional and alternative therapies to achieve optimal health and healing. Nutrition-based therapies are consistently among the highest used alternative therapies to treat a wide variety of illnesses. This book provides consumers and health care professionals with practical... more...

  • The Jungle Effectby M.D. Daphne Miller

    HarperCollins 2009; US$ 12.99

    Why do the relatively poor native populations in Mexico and Africa have such low levels of the chronic diseases that plague the United States? Why is the rate of seasonal affective disorder in Iceland?a country where dreary weather is the norm?so low? Why is it that older women in Okinawa have such low breast cancer rates that it is not considered... more...