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Diet Therapy

Most popular at the top

  • The Diet Fixby Yoni Md Freedhoff

    Random House of Canada 2014; US$ 29.95

    With over two-thirds of North Americans overweight and the $66 billion weight-loss industry only growing larger, a maverick obesity expert exposes how widespread myths about dieting prevent us from losing weight and getting healthy.      At least 90% of diets end in failure and for chronic dieters, this can mean years of compounded frustration,... more...

  • Postharvest Biology and Technology for Preserving Fruit Qualityby Daniel Valero; Maria Serrano

    Taylor and Francis 2010; US$ 159.95

    Interest in the postharvest behavior of fruits and vegetables has a history as long as mankind?s. Once we moved past mere survival, the goal of postharvest preservation research became learning how to balance consumer satisfaction with quantity and quality while also preserving nutritional quality. A comprehensive overview of new postharvest technologies,... more...

  • Solve It With Supplementsby Robert Schulman; Carolyn Dean

    Rodale 2006; US$ 21.99

    Supplement solutions to a wide variety of health problems make this comprehensive, easy-to-use reference an indispensable addition to every home self-care library. The evidence is in: Herbal and nutritional supplements have the therapeutic power to help treat and prevent disease. But how does someone know which ones to take and in what amounts? The... more...

  • I Quit Sugar for Lifeby Sarah Wilson

    Pan Macmillan 2014; US$ 12.38

    The follow up to the runaway bestseller I Quit Sugar -- packed with delicious new sugar-free recipes, tips and motivation to help you kick the habit for life more...

  • Econometrics, Statistics and Computational Approaches in Food and Health Sciencesby Alok Bhargava

    World Scientific Publishing Company 2006; US$ 176.00

    This book is a compendium of Alok Bhargava's most important contributions in longitudinal econometric methods and its application to problems of food, nutrition and health. It demonstrates the usefulness of rigorous econometric and statistical methods in addressing issues of under-nutrition and poor child health in developing countries, as well... more...

  • Nutrition and Oral Medicineby Riva Touger-Decker; Connie Mobley; Joel B. Epstein

    Springer 2014; US$ 139.00

    Nutrition and Oral Medicine, Second Edition addresses the complex, multifaceted relationships between nutrition and oral health, explores proposed relationships between oral, systemic and nutritional well-being and provides insights into interprofessional, comprehensive care for individuals.? Chapters focus on diet, nutrition and oral health promotion... more...

  • Health Benefits of Fermented Foods and Beveragesby Jyoti Prakash Tamang

    Taylor and Francis 2015; US$ 169.95

    Demonstrating and explaining the health-promoting and therapeutic properties of fermented foods, this comprehensive book covers both the molecular process of fermentation and the resulting benefit to nutritional value and long-term health. Examining a range of fermented food products from yogurt to tempeh to wine, it looks at probiotic activity, degradation... more...

  • Case Management in der Adipositaschirurgieby Hanna Dörr-Heiß; Eva Wolf

    Springer 2014; US$ 29.99

    Erfolgreiche Adipositaschirurgie beginnt bereits vor dem operativen Eingriff und setzt sich nach der Operation als lebenslange Nachsorge fort. Vom ersten Kontakt im Adipositaszentrum an begleiten die Case Manager die Patienten, sie motivieren sie zur Einhaltung der Ernahrungsplane, beraten sie in zahlreichen Alltagsaspekten und unterstutzen sie bei... more...

  • Antioxidants in Health and Diseaseby Antonis Zampelas; Eirini Micha

    Taylor and Francis 2015; US$ 129.95

    Antioxidant use in health promotion and disease prevention either through dietary intake or supplementation is controversial. This book reviews and synthesize the latest evidence-based research findings in this area, mainly through prospective cohort studies and randomized controlled trials in humans, unravel current myths, and provide suggestions... more...

  • Advanced Nutritionby Carolyn D. Berdanier; Lynnette A. Berdanier

    Taylor and Francis 2015; US$ 99.95

    This second edition of a bestseller is an essential textbook for advanced undergraduate and first-year graduate students studying human nutrition. Expanded and updated, it incorporates fundamental concepts in nutrition science as well as biochemistry, genetics, and physiology. It provides comprehensive coverage of both macro and micronutrients, emphasizing... more...