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Diet Therapy

  • Nutrition and Chemosensationby Alan R. Hirsch

    Taylor and Francis 2015; US$ 89.95

    This book explores how sensations can be used in modifying nutritional disorders. The first section addresses sensory deficiency (or excess) states and how they affect nutritional states. It includes chapters on olfaction, gustation, retronasal olfaction, vision, hearing and vestibular function, as well as somatosensory and tactile nature. The second... more...

  • Health Benefits of Fermented Foods and Beveragesby Jyoti Prakash Tamang

    Taylor and Francis 2015; US$ 169.95

    Demonstrating and explaining the health-promoting and therapeutic properties of fermented foods, this comprehensive book covers both the molecular process of fermentation and the resulting benefit to nutritional value and long-term health. Examining a range of fermented food products from yogurt to tempeh to wine, it looks at probiotic activity, degradation... more...

  • Nutritional and Integrative Strategies in Cardiovascular Medicineby Stephen T. Sinatra; Mark C. Houston

    Taylor and Francis 2015; US$ 139.95

    This evidence-based book stresses an integrative approach to treating and curing cardiovascular diseases through proper nutrition and lifestyle choices. It presents a balanced approach to cardiovascular treatment that includes a healthy diet, nutritional supplementation, as well as exercise and weight management. Chapters cover nutrigenomics, proteomics,... more...

  • The Childhood Obesity Epidemicby Peter D. Vash

    Apple Academic Press 2015; US$ 149.95

    Child obesity is a serious condition that affects children around the world in growing numbers. With obesity comes an increased risk of other chronic diseases as well, making it even more important to understand and treat this condition from a variety of angles. This current volume seeks to understand the phenomenon of child obesity and presents a... more...

  • Vitamaniaby Catherine Price

    Scribe Publications Pty Ltd 2015; US$ 23.99

    The startling story of our devotion to vitamins ? and how it keeps us from good health. Health-conscious Australians seek out vitamins any way they can, whether in a morning glass of orange juice, or a daily multivitamin. We believe that vitamins are always beneficial and that the more we can get, the better ? and yet, despite this familiarity,... more...

  • Nutrition, Fertility, and Human Reproductive Functionby Kelton Tremellen; Karma Pearce

    CRC Press 2015; US$ 139.95

    One in six couples around the world experience infertility and they often seek advice from their physician or dietitian before they undertake expensive and intrusive assisted reproductive treatment such as in vitro fertilization. This book provides a comprehensive review of the role of nutrition in human fertility, focusing on the impact of diet and... more...

  • Advanced Nutritionby Carolyn D. Berdanier; Lynnette A. Berdanier

    Taylor and Francis 2015; US$ 99.95

    This second edition of a bestseller is an essential textbook for advanced undergraduate and first-year graduate students studying human nutrition. Expanded and updated, it incorporates fundamental concepts in nutrition science as well as biochemistry, genetics, and physiology. It provides comprehensive coverage of both macro and micronutrients, emphasizing... more...

  • The Paleo Primerby Keris Marsden; Matt Whitmore

    Ebury Publishing 2015; US$ 23.98

    If you want to try living primally but are not sure where to begin, The Paleo Primer is the book you need to get started. Using clear guidance, straightforward explanations and delicious recipes, fitness experts Keris Marsden and Matt Whitmore will show you how to transform your body with simple changes to the food you eat. You'll learn... more...

  • Great Gluten-Free Bakingby Louise Blair

    Octopus 2015; US$ 10.40

    Following a gluten-free diet needn't mean missing out on delicious cakes and bakes. From melt-in-the-mouth cookies and dainty fairy cakes to rustic homebaked bread and spoil-yourself chocolate cakes, here are over 80 easy recipes that everyone will love. Delectable treats for every occasion are included - from simple Feta & Herb Loaf and Caraway... more...

  • Great Gluten-Free Bakingby Louise Blair

    Octopus 2015; Not Available

    Following a gluten-free diet needn't mean missing out on delicious cakes and bakes. From melt-in-the-mouth cookies and dainty fairy cakes to rustic homebaked bread and spoil-yourself chocolate cakes, here are over 80 easy recipes that everyone will love. Delectable treats for every occasion are included - from simple Feta & Herb Loaf and Caraway... more...