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Diet Therapy

  • Fuelling the Cycling Revolutionby Nigel Mitchell; Nikalas Cook

    Bloomsbury Publishing 2017; US$ 14.99

    The must-read practical guide to what to eat (on and off the bike) for any cyclist looking for a training or performance advantage If you're looking for success on the bike what you eat is at the core of all your training. You are what you eat - and if you're on the bike for long periods and expecting results then your diet is crucial. Get it wrong... more...

  • The Salt Fixby James DiNicolantonio

    Little, Brown Book Group 2017; US$ 17.99

    'Dr DiNicolantonio takes us away from hype and hyperbole to a place of rationality as it relates to salt. This extensively researched text lets us finally erase the guilt all of us felt when catering to our desire for this important mineral.' David Perlmutter, MD, bestselling author of Grain Brain and The Grain Brain Whole Life Plan A leading... more...

  • How Food Worksby DK

    Dorling Kindersley Ltd 2017; Not Available

    How Food Works is your own friendly nutritionist, on hand to debunk common food myths and give you the answers to those pressing questions with easy-to-swallow information. Today's media is full of new discoveries about food - red wine is good for your heart, caffeine will raise your blood pressure - but is there a biological basis to these claims?... more...

  • The Low-FODMAP Recipe Bookby Lucy Whigham

    Octopus 2017; US$ 18.99

    This book demystifies the low-FODMAP diet and provides 125 tasty and delicious recipes for a happy gut. Written by a specialist gut dietitian, The Low-FODMAP Recipe Book can help you to take control of Irritable Bowel Syndrome (IBS), functional bowel disorder and digestive distress. Dietary management is key to managing IBS and other gut disorders.... more...

  • Yogurt in Health and Disease Preventionby Nagendra P. Shah

    Elsevier Science 2017; US$ 170.00

    Yogurt in Health and Disease Prevention examines the mechanisms by which yogurt, an important source of micro- and macronutrients, impacts human nutrition, overall health, and disease. Topics covered include yogurt consumption’s impact on overall diet quality, allergic disorders, gastrointestinal tract health, bone health, metabolic syndrome, diabetes,... more...

  • Dietary Lipids for Healthy Brain Functionby Claude Leray

    Sauramps Medical 2017; US$ 129.95

    Our brain is recognized by all specialists as the most complex entity created in nature. Regarding the extraordinary capacities of its functioning, still incompletely known, the control of the brain by our dietary lipids may seem very improbable to many people. Yet, research has shown that an imbalance in the intake of essential fatty acids is related... more...

  • Fennema’s Food Chemistry, Fifth Editionby Srinivasan Damodaran; Kirk L. Parkin

    CRC Press 2017; US$ 89.95

    This latest edition of the most internationally respected reference in food chemistry for more than 30 years, Fennema’s Food Chemistry, 5 th Edition once again meets and surpasses the standards of quality and comprehensive information set by its predecessors. All chapters reflect recent scientific advances and, where appropriate, have expanded... more...

  • Appetite and Food Intakeby Ruth Harris

    CRC Press 2017; US$ 139.95

    Nearly half of the world’s adult population is either clinically obese or overweight. Excess weight increases risk for multiple other chronic diseases and represents a major global health issue. Weight gain results from an imbalance between energy intake and expenditure, which can only be corrected if the physiologic and neuroendocrine systems that... more...

  • The New Fat Flush Journal and Shopping Guideby Ann Louise Gittleman

    McGraw-Hill Education 2017; US$ 14.00

    Fat Flush Has Never Been Easier with this Companion Journal! For more than two decades, the Fat Flush Plan has helped millions of people lose weight, detox, and improve their overall health and wellbeing. The New Fat Flush Journal and Shopping Guide compliments the updated Fat Flush Plan perfectly, incorporating a new journal format, personal... more...

  • The New Fat Flush Foodsby Ann Louise Gittleman

    McGraw-Hill Education 2017; US$ 18.00

    Fat Flush returns with over 70 of the world’s best fat blasting foods, seasonings, and supplements! The famous Fat Flush Plan has empowered millions of people to take control of their health and well-being. Now, the New Fat Flush Foods contains the very latest cutting-edge diet and detox revelations about the most highly revered superfoods—from... more...