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- Springer International Publishing 2017; US$ 200.58
This third edition reviews the epidemiology, policies, programs and outcome indicators that are used to determine improvements in nutrition and health that lead to development. This greatly expanded third edition provides policy makers, nutritionists, students, scientists, and professionals with the most recent and up-to-date knowledge regarding... more...
- Transworld 2017; US$ 18.32
We want to be healthy. We want to be lean. And we want to lose that annoying fat around our bellies. Now we can! The Lose Your Belly Diet is built around a very clear, research-based concept: eating food that nourishes and protects the microbes in your gut paves the way for weight loss and a slimmer middle. Most importantly, having great gut... more...
- Boydell & Brewer Group Ltd 2017; US$ 91.99
In the second half of the nineteenth century, ways of thinking about food changed as chemists and physiologists identified nutrients and bodily needs and as urbanization, industrialization, and colonial encounters challenged traditional dietary customs and assumptions. Emerging as a reaction to concerns about industrial and military power, social welfare,... more...
- Elsevier Science 2017; US$ 175.00
Nutrition and Functional Foods for Healthy Aging aims to equip anyone studying geriatric nutrition or working with aging adults with the latest scientific reviews of critical topics. The major objective of this book is to review, in detail, the health problems of the aged and how normal food, lifestyle, or nutritional and dietary supplements can... more...
- Pan Macmillan Australia 2017; US$ 19.99
"Louise Stephen's powerful, no-holds-barred demolition of the puppet masters dissects the profit motive that has filled our food supply with toxic oils and sugar. This book shows you how and why money is destroying our health." David Gillespie Our diet has changed radically in the space of 100 years. We have swapped home-cooked food made with whole... more...
- Springer International Publishing 2017; Not Available
This fully revised and updated new edition provides a comprehensive look at nitrite and nitrate and their effect on human health and disease. The first section describes the biochemical analysis of nitrite and nitrate and its role in human physiology. The book then shifts to sources of human exposure of nitrite and nitrate, including environmental... more...
- Atlantic Books 2017; US$ 8.99
Popular nutritionist Nora Gedguadas returns with advice that may sound counterintuitive: eat fat to burn fat. In Primal Fat Burner she explains the benefits and science behind a ketogenic (or fat-burning) diet, which switches your metabolism from a dependence on sugar to running on healthy fats. As Gedgaudas reveals, numerous studies in recent years... more...
- Primento Digital Publishing 2017; US$ 20.99
Comprendre et améliorer l'alimentation des plus jeunes Les enfants sont conscients, de plus en plus tôt, de leur apparence. Ils veulent plaire. Ils veulent être minces. Et de plus en plus de parents se soucient du poids de leur enfant. Dans notre monde actuel, les pièges des sucres et des graisses sont partout et bien cachés. Ces pièges ne se sont... more...
- Arcturus Digital Limited 2017; US$ 8.99
Eat as much of your favourite foods as you want, whenever you want, as often as you want, and be the exact weight you want to be without dieting, special exercise, using willpower or feeling deprived. Do you find that difficult to believe? Read this book. more...