The Leading eBooks Store Online

for Kindle Fire, Apple, Android, Nook, Kobo, PC, Mac, BlackBerry...

New to eBooks.com?

Learn more
Browse our categories
  • Bestsellers - This Week
  • Foreign Language Study
  • Pets
  • Bestsellers - Last 6 months
  • Games
  • Philosophy
  • Archaeology
  • Gardening
  • Photography
  • Architecture
  • Graphic Books
  • Poetry
  • Art
  • Health & Fitness
  • Political Science
  • Biography & Autobiography
  • History
  • Psychology & Psychiatry
  • Body Mind & Spirit
  • House & Home
  • Reference
  • Business & Economics
  • Humor
  • Religion
  • Children's & Young Adult Fiction
  • Juvenile Nonfiction
  • Romance
  • Computers
  • Language Arts & Disciplines
  • Science
  • Crafts & Hobbies
  • Law
  • Science Fiction
  • Current Events
  • Literary Collections
  • Self-Help
  • Drama
  • Literary Criticism
  • Sex
  • Education
  • Literary Fiction
  • Social Science
  • The Environment
  • Mathematics
  • Sports & Recreation
  • Family & Relationships
  • Media
  • Study Aids
  • Fantasy
  • Medical
  • Technology
  • Fiction
  • Music
  • Transportation
  • Folklore & Mythology
  • Nature
  • Travel
  • Food and Wine
  • Performing Arts
  • True Crime
  • Foreign Language Books
Nutrition

Most popular at the top

  • Obesityby Kathleen Y. Wolin; Jennifer Petrelli

    ABC-CLIO 2009; US$ 63.00

    What makes obesity a disease instead of just a matter of overeating? What are the genetic and environmental factors behind it? What new breakthroughs are being developing to combat it? This concise, information-rich volume looks at these and other important questions, clearing away misconceptions about this devastating condition.||Obesity explains... more...

  • Preventive Nutritionby Adrianne Bendich

    Springer 2009; US$ 269.00

    A comprehensive review of the nutritional strategies available for the prevention of disease and the promotion of health through nutrition. It includes chapters that emphasize the critical role of nutrition in a number of health arenas. It is suitable for practicing health professionals, including physicians, nutritionists and dentists. more...

  • Fluid and Electrolytes in Pediatricsby Leonard G. Feld

    Springer 2010; US$ 59.99

    Features tables and information on various aspects of fluid, electrolyte and acid-base metabolism for general pediatrics, family practitioners, residents, medical students, nurses and the medical or surgical specialties. This book covers definition and pathophysiology, symptoms, diagnosis and causes, treatment and representative scenarios. more...

  • Nutrition Guide for Physiciansby Ted Wilson; George A. Bray; Norman J. Temple; Marie Boyle Struble

    Springer 2010; US$ 49.99

    Nutrition Guide for Physicians is a desktop reference guide on nutrition and its clinical implications for health and disease through the lifecycle. Presented in a new softcover format and user-friendly style, it serves as a valuable resource of practical information on nutrition for physicians in their daily practice. Nutrition Guide for Physicians... more...

  • Healthy Eatingby Frank M. Sacks; Harvard Health Publications; Harvard Medical School

    Harvard Health Publications 2008; US$ 18.00

    Some foods are good for you, some are bad. But which are which? The answers, according to the latest nutritional science, are not the same as previously thought. While some age-old advice like “eat your vegetables” still holds true, many early assumptions have turned out to be wrong. Scientists have learned much more about why some foods... more...

  • Protein Misfolding Diseasesby Marina Ramirez-Alvarado; Jeffery W. Kelly; Christopher M. Dobson

    Wiley 2010; US$ 221.00

    An increasingly aging population will add to the number of individuals suffering from amyloid. Protein Misfolding Diseases provides a systematic overview of the current and emerging therapies for these types of protein misfolding diseases, including Alzheimer's, Parkinson's, and Mad Cow. The book emphasizes therapeutics in an amyloid disease context... more...

  • One Stop Doc Metabolism & Nutritionby David Shaw; Miruna Canagaratnam

    Taylor and Francis 2012; US$ 23.95

    A revision book in the One Stop Doc revision series which covers the key facts for the metabolism and nutrition module in the form of Short Answer Questions, (clinical cases) Multiple Choice Questions and Extended Matching Questions. Illustrated with simple, easily reproduced line diagrams, this book will provide all the necessary information for exam... more...

  • Hobbs' Food Poisoning and Food Hygiene, Seventh Editionby

    Taylor and Francis 2012; US$ 44.95

    This unique textbook takes a holistic approach to food poisoning and food hygiene, explaining in clear and non-technical language the causes of food poisoning with practical examples from 'real-life' outbreaks. Now in its seventh edition, the book retains its longstanding clarity, while being completely revised and updated by a new team of editors... more...

  • Handbook of Prebiotics and Probiotics Ingredientsby Susan Sungsoo Cho; Terry Finocchiaro

    Taylor and Francis 2009; US$ 194.95

    While there is little dispute that probiotics and prebiotics, alone and together, have been proven to promote gastrointestinal health and proper immune function, the challenge faced by researchers is finding not only the right combinations, but also finding those that are fully compatible with the formulation, processing, packaging, and distribution... more...

  • Micronutrients and Brain Healthby Lester Packer; Helmut Sies; Manfred Eggersdorfer; Enrique Cadenas

    Taylor and Francis 2009; US$ 199.95

    Micronutrients and Brain Health addresses cutting-edge research related to processes of oxidative stress that affect brain function, an area of increasing significance for those concerned and involved with public health and translational medicine. Edited by four leading micronutrient researchers, the book brings together the investigative work of... more...