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Nutrition

Most popular at the top

  • Fruits, Vegetables, and Herbsby Ronald Ross Watson; Victor R. Preedy

    Elsevier Science 2016; US$ 165.00

    Fruits, Vegetables, and Herbs: Bioactive Foods in Health Promotion brings together experts from around the world working on the cutting edge of research on fruit, vegetables, and herbs in health promotion. Offering a timely, concise, scientific appraisal of the efficacy of key foods to prevent disease and improve the quality of life, Fruits,... more...

  • Community Nutrition for Developing Countriesby Norman J. Temple; Nelia Steyn

    Athabasca University Press 2016; US$ 34.95

    A co-publication with UNISA Press Written by both scholars and practitioners, the volume draws on their wealth of knowledge, experience, and understanding of nutrition in developing countries to provide nutrition professionals with the proper tools for the assessment and evaluation of nutritional status. Each chapter addresses a specific nutrition... more...

  • Human Nutrition from the Gastroenterologist?s Perspectiveby Enzo Grossi; Fabio Pace

    Springer International Publishing 2016; US$ 109.00

    This book presents the latest insights into the role of nutrition and diet in the pathophysiology and clinical outcome of many digestive diseases, including gastrointestinal cancer, gastroesophageal reflux, gastroparesis, diverticular disease, inflammatory bowel disease, irritable bowel syndrome, obesity, autism and other severe neurological diseases,... more...

  • The Salt Fixby James Dr Dinicolantonio

    Potter/TenSpeed/Harmony 2017; US$ 26.99

    We all know the dangers of sugar and salt: but the danger attributed to the second white crystal has more to do with getting too little of it, not too much. A leading cardiovascular research scientist and doctor of pharmacy overturns conventional thinking about salt and explores instead the little-understood importance of it, the health dangers of... more...

  • Short Bowel Syndromeby John K. DiBaise; Carol Rees Parrish; Jon S. Thompson

    CRC Press 2016; US$ 149.95

    Short Bowel Syndrome: Practical Approach to Management is the first reference exclusively about the issues experienced by patients with a short bowel. It covers all aspects of normal and abnormal physiology, the presenting features, and outcomes, including metabolic problems, gallstones, and renal stones. It discusses both medical and surgical treatments,... more...

  • American Dietetic Association by American Dietetic Association (ADA); Duyff

    Wiley 2003; US$ 24.95 US$ 17.46

    * Latest healthy eating guidelines * Foods and strategies for your good health * Nutritional advice for every age and stage of life A lifetime of sound, easy, and positive advice on healthy eating??from the world?s foremost authority on food and nutrition The choices you make every day about food, nutrition, and health can have a major impact on... more...

  • Mantenerse en forma para la vidaby Pan American Health Organiation

    Pan American Health Organization 2002; US$ 25.00

    Este libro que la OPS se complace en presentar en español, traducción del original en inglés publicado por la Organización Mundial de la Salud, es una fuente autorizada de información sobre la buena nutrición y la actividad física recomendadas para los adultos mayores. Será de mucha utilidad para médicos generales, gerontólogos, nutricionistas, enfermeros,... more...

  • Advances in food and nutrition researchby Steve Taylor

    Elsevier Science 2007; US$ 195.00

    Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail the scientific developments in the broad areas of food science and nutrition are intended to ensure that food scientists... more...

  • Advances in food and nutrition researchby Steve Taylor

    Elsevier Science 2005; US$ 195.00

    Advances in Food and Nutrition Research is an eclectic serial established in 1948. The serial recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail the scientific developments in the broad areas encompassed by... more...

  • Advances in food and nutrition researchby Steve Taylor

    Elsevier Science 2007; US$ 195.00

    Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail the scientific developments in the broad areas of food science and nutrition are intended to ensure that food scientists... more...