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Most popular at the top
- Demos Medical Publishing 2007; US$ 16.95
Celiac Disease: A Guide to Living with Gluten Intolerance is the first book on this important topic co-written by a nurse, a dietician, and a clinical pharmacist. The authors? diverse backgrounds ensure complete and clear information on all aspects of this disease, including symptoms, diagnosis, management, complications, and current research. more...
- DK Publishing 2005; US$ 18.95
Good health starts with good nutrition. With all the constant debate over diet fads, proper nutrition is slipping through the cracks. This revised and updated guide places the emphasis on good health by informing families of everything they need to know to get the best nutrition - from daily vitamin and mineral intake and facts about fats and... more...
- CRC Press 2007; US$ 154.95
"This book provides as well rounded approach to lipid metabolism and to the diagnosis and treatments of its disorders." Dr Marcus Jeremy Cox, Doody's Book Review Service "The standard of presentation is excellent and there are some good quality colour plates ... If you're looking for a detailed text in this continually advancing field of medicine... more...
- BenBella Books, Inc. 2006; US$ 16.95
For more than 40 years, T. Colin Campbell, PhD , has been at the forefront of nutrition research. His legacy, the China Study, is the most comprehensive study of health and nutrition ever conducted. Dr. Campbell is the Jacob Gould Schurman Professor Emeritus of Nutritional Biochemistry at Cornell University. He has received more than 70 grant years... more...
- Wiley 2011; US$ 148.00
This book provides a comprehensive overview of the development of metabolic syndrome, the underlying mechanisms and therapeutic strategies for drug development. The authors examine the context of underlying molecular pathways and integrated physiology, then expanding the discussion to diseases associated with metabolic syndrome. The development of... more...
- CRC Press 2012; US$ 199.95
Nutrition Science and "Omics" Technologies: Ethical Aspects in Global Health; Béatrice Godard, Thierry Hurlimann, and Raphaelle Stenne Array Platform for Food Safety and Quality; Clarissa Consolandi, Paola Cremonesi, Marco Severgnini, Roberta Bordoni, Clelia Peano, Gianluca De Bellis, and Bianca Castiglioni Metabolomics and Food Science:... more...
- Bentham Science Publishers 2011; US$ 44.00
Obesity is a complex health problem, caused by a number of factors such as excessive food intake, lack of physical activity, genetic predisposition, endocrine disorders, medications and psychiatric illnesses. Onset of obesity in both the developing and the developed world has reached epidemic proportions. In response to this, efforts to control and... more...
- CRC Press 2013; US$ 157.95
Part I: Epidemiological Study of Heart Disease Epidemiology of Cardiovascular Disease Salim S. Abunnaja and Juan A. Sanchez Part II: Epigenetic Modifications in Arterial and Heart Diseases Epigenetics of Atherosclerosis: Current Insights and Future Perspectives Lucia Migliore and Maria Grazia Andreassi Genetic and Epigenetic Basis... more...
- Ebury Publishing 2013; US$ 12.78
Beverly Hills nutritionist Haylie Pomroy has a long list of loyal celebrity clients ? including Jennifer Lopez, Raquel Welch and Reese Witherspoon. With this book she reveals her red carpet secrets ? and promises you can lose up to 20lbs in 28 days. On this plan you?re going to eat a lot ? and still lose weight. You?re not going to... more...
- HarperCollins 2012; Not Available
The New York Times bestselling author of Eat to Live and Super Immunity and one of the country?s leading experts on preventive medicine offers a scientifically proven, practical program to prevent and reverse diabetes?without drugs. At last, a breakthrough program to combat the rising diabetes epidemic and help millions of diabetics, as well... more...