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Nutrition

Most popular at the top

  • Become Your Own Doctorby Paul Lloyd

    John Hunt Publishing 2016; US$ 5.99

    An informative book on diet, nutrition, and how to make simple medicines the humoral way. more...

  • Anti-Obesity Drug Discovery and Development, Volume 2by Atta ur Rahman; M. Iqbal Choudhary

    Bentham Science Publisher Ltd 2014; US$ 79.00

    "Obesity is a complex health problem, caused by a number of factors such as excessive food intake, lack of physical activity, genetic predisposition, endocrine disorders, medications and psychiatric illnesses. Onset of obesity in both the developing and the developed world has reached epidemic proportions. In response to this, efforts to control and... more...

  • Barasi's Human Nutritionby Michael EJ Lean; Emilie Combet

    CRC Press 2016; US$ 43.95

    Barasi's Human Nutrition: A Health Perspective, Third Edition , provides a comprehensive introduction to the principles and practice of nutrition. Thoroughly revised, restructured, and updated, this new edition presents up-to-date scientific information in an accessible and reader-friendly format, emphasising how important nutrition is for evidence... more...

  • Food Security and Child Malnutritionby Areej Hassan

    Apple Academic Press 2016; US$ 149.95

    Food security and child malnutrition are at the forefront of our attention, both nationally and internationally. The chapters contained in this compendium include a range of methodologies?literature review, cross-sectional study, longitudinal study, case-control, and even a focus group!?all of which examine this urgent issue, revealing new perspectives... more...

  • Nutrition in Lifestyle Medicineby James M. Rippe

    Springer International Publishing 2016; US$ 119.32

    This newest addition to the Nutrition and Health series focuses on nutrition?s key role in lifestyle interventions to prevent and manage diseases. The book pays particular attention to nutritional considerations related to obesity, diabetes, and cardiovascular disease. Edited by cardiologist, Dr. James Rippe, a well-known expert in the nascent specialty... more...

  • Food Insecurity and Diseaseby Areej Hassan

    Apple Academic Press 2017; US$ 149.95

    Food insecurity and disease are inextricably linked. The chapters in this valuable articles compendium reinforce that message by specifically linking food insecurity to various forms of chronic disease, including HIV/AIDS and obesity, as well as mental health issues. Providing a nuanced look at food insecurity and its connection to disease, the... more...

  • Pediatric Behavioral Nutrition Factorsby Areej Hassan

    Apple Academic Press 2017; US$ 149.95

    In Pediatric Behavioral Nutrition Factors: Environment, Education, and Self-Regulation , the editor carefully selected each chapter individually to provide a nuanced look at how environment, education, and self-regulation impact pediatric nutrition. All the various factors that intertwine with and influence nutrition are not yet known, and we often... more...

  • Setting Nutritional Standardsby Elizabeth Neswald; David F. Smith; Ulrike Thoms

    Boydell & Brewer 2017; Not Available

    Presents historical perspectives on the theory, practices, and policies of nutrition science in Western Europe and the United States from the 1860s to the 1960s. more...

  • Nutrition and Health in a Developing Worldby Saskia de Pee; Douglas Taren; Martin W. Bloem

    Springer International Publishing 2017; US$ 206.11

    This third edition reviews the epidemiology, policies, programs and outcome indicators that are used to determine improvements in nutrition and health that lead to development.  This greatly expanded third edition provides policy makers, nutritionists, students, scientists, and professionals with the most recent and up-to-date knowledge regarding... more...

  • Krause. Dietoterapiaby L. Kathleen Mahan; Janice L Raymond

    Elsevier Health Sciences 2017; US$ 102.10

    Texto de referencia en el campo de la Nutrición y Dietética desde hace más de medio siglo, con la colaboración de numerosos expertos de reconocido prestigio internacional en este campo, en las áreas docente, de investigación y de la práctica clí­nica. La obra se organiza en cinco partes, ofrece información sobre la evaluación de la nutrición... more...