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Nutrition

Most popular at the top

  • Multicultural Handbook of Food, Nutrition and Dieteticsby Aruna Thaker; Arlene Barton

    Wiley 2012; US$ 88.99

    Chronic illness such as cardiovascular disease, diabetes and stroke have been shown to increase dramatically in minority population groups, despite traditional native diets often being healthy and balanced. Lifestyle changes as a result of migration play a large part in this phenomenon and when faced with the problem, many health professionals admit... more...

  • Nutrition and HIVby Vivian Pribram

    Wiley 2011; US$ 77.99

    Today over 40 million adults and children worldwide are infected with HIV, however knowledge of the disease has increased greatly and the prognosis is now good for those with access to anti-retroviral treatment. For many, HIV is now a long-term chronic condition and with decreased mortality, patient requirements and disease patterns have changed,... more...

  • Early Years Nutrition and Healthy Weightby Laura Stewart; Joyce Thompson

    Wiley 2015; US$ 49.50

    Early Years Nutrition and Healthy Weight focuses on the early years of childhood as a key period in which eating and exercise habits are formed. Combining current evidence with practical advice, an international group of health specialists advise on the avoidance and management of childhood obesity. They look at key risk areas such as early sedentary... more...

  • Clinical Nutrition For Dummiesby Michael J. Rovito

    Wiley 2014; US$ 18.39

    Get up to date on clinical nutrition for school, work, or your own health From the proper function of the major organs and the role that proper nutrition plays in their functioning, to a breakdown of carbs, proteins, fats, vitamins, and minerals, Clinical Nutrition For Dummies provides you with the easy-to-read guide you need to immerse yourself... more...

  • Practical Manual of Clinical Obesityby Robert Kushner; Victor Lawrence; Sudhesh Kumar

    Wiley 2013; US$ 73.95

    This accessible guide to obesity and its clinical management provides clear, didactic, clinically focused guidance for all healthcare professionals involved in the treatment and management of patients with obesity, thus acting as a repository of essential practical knowledge. It is an ideal practical guide for registrars and residents in endocrinology... more...

  • Metabolic & Therapeutic Aspects of Amino Acids in Clinical Nutrition, Second Editionby Luc A. Cynober

    CRC Press 2003; US$ 275.00

    Introduction, J.M. Kinney PHYSIOLOGY AND PHYSIOPATHOLOGY PART I: INTRODUCTION TO AMINO ACID METABOLISM Measurement of amino acid concentrations in biological fluids and tissues using ion exchange chromatography, N. Neveux, P. David, and L. Cynober Measurement of amino acid concentrations in biological fluids and tissues using reversed-phase HPLC-based... more...

  • Nutritional Ergogenic Aidsby Ira Wolinsky; Judy A. Driskell

    CRC Press 2004; US$ 159.95

    Nutritional Ergogenic Aids provides an up-to-date review of what is hypothetical and what is known about the most extensively used nutritional ergogenic aids; dietary supplements to enhance physical and athletic performance. Among the 23 aids discussed are branched-chain amino acids, carnitine, creatine, glucosamine, chrondroitin sulfate, taurine,... more...

  • Super Immunityby Joel Fuhrman

    HarperCollins 2011; Not Available

    In Super Immunity , world-renowned health expert and New York Times bestselling author of Eat to Live Dr. Joel Fuhrman offers a nutritional guide to help you live longer, stronger, and disease free. Dr. Fuhrman doesn?t believe the secret to staying healthy lies in medical care?rather, the solution is to change the way we eat. With more than... more...

  • American Dietetic Association by American Dietetic Association (ADA); Duyff

    Wiley 2003; US$ 24.95

    * Latest healthy eating guidelines * Foods and strategies for your good health * Nutritional advice for every age and stage of life A lifetime of sound, easy, and positive advice on healthy eating??from the world?s foremost authority on food and nutrition The choices you make every day about food, nutrition, and health can have a major impact on... more...

  • Good Fat vs. Bad Fatby Maggie Greenwood-Robinson

    Penguin Publishing Group 2002; US$ 7.99

    More information to be announced soon on this forthcoming title from Penguin USA. more...