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Nutrition

  • The Doctor’s Kitchen: A Taste of Summerby Dr Rupy Aujla

    HarperCollins Publishers 2017; US$ 0.00

    Dr Rupy is an NHS doctor with a passion for showing his patients and colleagues the incredible health benefits of food. This e-short will highlight seasonal eating as we approach the summer. more...

  • Informatorium voor Voeding en Diëtetiekby Majorie Former; Gerdie van Asseldonk; Jacqueline Drenth; Caroelien Schuurman

    Bohn Stafleu van Loghum 2017; Not Available

    Het  Informatorium voor voeding en diëtetiek  is een systematisch naslagwerk met alles wat men moet weten op het gebied van voeding en diëtetiek. Dit standaardwerk voor iedere diëtist is online toegankelijk gemaakt via een geavanceerd zoeksysteem, waardoor men altijd snel en efficiënt antwoorden op vragen vindt over voeding en diëtetiek.... more...

  • Primary Care Nutritionby David Heber; Zhaoping Li

    CRC Press 2017; US$ 49.95

    Primary care physicians work in settings with limited time and resources making them unable to incorporate nutritional advice into daily practices. This book provides practical applications of proper nutrition practices in disease management, prevention, and treatment. Chapters cover the role of dietary supplements; approach the overweight/obese patient;... more...

  • Fetal and Early Postnatal Programming and its Influence on Adult Healthby Mulchand S. Patel; Jens H. Nielsen

    CRC Press 2017; US$ 169.95

    There is a documented link between fetal nutrition and the development of disease risk in adult life. Including the early postnatal period, during which a newborn continues to grow rapidly influenced by environmental factors, suggests that individuals are subject to risks for more than just the fetal period. Fetal and Early Postnatal Programming... more...

  • Vitamin B12by Rima Obeid

    CRC Press 2017; US$ 199.95

    Cobalamin (vitamin B12) was discovered in the first half of the 20th century. Vast amount of information on the role of the vitamins in human health and disease became available. Cobalamin science was, however, based on theoretical concepts that have been accepted without further proof of facts and hypotheses. Recently, the breath-taking pace of development... more...

  • Working Together in Clinical Supervisionby Edward A. Johnson

    Momentum Press 2017; US$ 29.95

    This brief, practical guide to clinical supervision uniquely addresses supervisor and supervisee together. The purpose of the book is to help the supervisory dyad collaborate effectively to meet the goals of supervision: to ensure client welfare, educate and evaluate the supervisee, and help the supervisee cope with the emotional challenges of doing... more...

  • Integrating Nutrition into Practiceby Mary J. Marian; Gerard MD Mullin

    CRC Press 2017; US$ 129.95

    Integrative medicine is an approach to wellness that makes use of both conventional and alternative therapies to achieve optimal health and healing. Nutrition-based therapies are consistently among the highest used alternative therapies to treat a wide variety of illnesses. This book provides consumers and health care professionals with practical... more...

  • Nutrition, Health, and Diseaseby Kaufui V. Wong

    Momentum Press 2017; US$ 29.95

    A Guide to Modern Living is an essential read for everyÂone. Nutrition is so tightly linked to the environment, which is rapidly deteriorating from contaminants, etc., mainly due to human activity. The author's objectives in this series of books is to help educate those who are unaware of how critical our food choices are, and how detrimental it can... more...

  • Nutrition, Health, and Diseaseby Kaufui V. Wong

    Momentum Press 2017; US$ 29.95

    Currently, with so many commercial food companies selling ready-to-eat foods for the busy professional, nutrition science may be pushed to the wayside. For most of us, guidance is essential. This book is about the more logical and better substantiated nutritional practices and juried literature around the world, and its impact on health and disease.... more...

  • Nutrition, Health, and Diseaseby Kaufui V. Wong

    Momentum Press 2017; US$ 29.95

    The association between nutrition and health and many diseases comes from the Chinese holistic view of the human health. This book is about the crucial and sometimes confusing role of nutrition in relation to human health and diseases. This book, the second in a mini-series, will be suitÂable for a nutritional or an epidemiology course, as well as... more...