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  • Climate Change and Marine and Freshwater Toxinsby Luis M. Botana; Carmen Louzao; Natalia Vilariño

    De Gruyter 2015; US$ 280.00

    Production of toxins by marine and freshwater microalgae has been known for decades. However, toxic blooms have increased in frequency and distribution raising serious concerns regarding seafood and drinking water safety. This book compiles current evidence on the influence of climate change on the spreading of toxin producing species... more...

  • Climate Change and Mycotoxinsby Luis M. Botana; María J. Sainz

    De Gruyter 2015; US$ 140.00

    Climate change greatly affects yield and quality of food crops as a result of changes in rainfall, temperature and concentration of greenhouse gases. This book compiles current evidence on the influence of climate change on mycotoxigenic fungi and mycotoxins in food crops pre- and postharvest and during storage of food and animal feed.... more...

  • Translational ADMET for Drug Therapyby Souzan B. Yanni

    Wiley 2015; US$ 135.00

    Serving as a practical handbook about ADMET for drug therapy, this book presents effective technologies, methods, applications, data interpretation, and decision-making tactics for pharmaceutical and preclinical scientists. Chapters cover case studies and in vivo, in vitro, and computational tools for drug discovery and development, with new translational... more...

  • Ecosystems and Human Healthby Richard B. Philp

    CRC Press 2015; US$ 132.95

    Since the second edition of this text was published, many new environmental incidents have occurred, including another nuclear disaster, a mine disaster in the United States, and the Gulf of Mexico oil spill. Updated throughout the text, Ecosystems and Human Health: Toxicology and Environmental Hazards, Third Edition explores the broad range of... more...

  • Natural Products Interactions on Genomesby Siva Somasundaram

    CRC Press 2015; US$ 149.95

    Foods from natural products are a major contributor to contemporary dietary needs. The knowledge of interactions of specific natural products on genes is accumulating due to recent scientific advancements. Natural Products Interactions on Genomes focuses on recent developments in understanding human genome interactions with various natural products.... more...

  • Suchtgefährdete Erwachsene mit Fetalen Alkoholspektrumstörungenby Gela Becker; Klaus Hennicke; Michael Klein; Mirjam Landgraf

    De Gruyter 2015; US$ 70.00

    Adults with fetal alcohol spectrum disorders (FASD) are at special risk of developing addictive disorders in addition to their impairments. This book offers a practice-relevant module that serves as an introduction to the diagnosis, screening techniques, and possible outpatient counseling and support interventions for this population.... more...

  • Personalized Immunosuppression in Transplantationby Michael Oellerich; Amitava Dasgupta

    Elsevier Science 2015; US$ 99.95

    Personalized Immunosuppression in Transplantation: Role of Biomarker Monitoring and Therapeutic Drug Monitoring provides coverage of the various approaches to monitoring immunosuppressants in transplant patients, including the most recently developed biomarker monitoring methods, pharmacogenomics approaches, and traditional therapeutic drug monitoring.... more...

  • Diversity of Selenium Functions in Health and Diseaseby Regina Brigelius-Flohe; Helmut Sies

    CRC Press 2015; US$ 129.95

    Named after Selene, Greek goddess of the moon, selenium (Se) has moved has moved from being thought of as a toxicant to being considered an essential nutrient with the potential to reduce cancer risk in the span of seven decades. Diversity of Selenium Functions in Health and Disease focuses on current knowledge of aspects of Se research relevant... more...

  • Cancer Treatment and the Ovaryby Richard A Anderson; Norah Spears

    Elsevier Science 2015; US$ 59.95

    Cancer Treatment and the Ovary: Clinical and Laboratory Analysis of Ovarian Toxicity provides the reader with a basic understanding on how the ovary is adversely impacted by cancer treatment, an essential foundational knowledge for this rapidly-developing field. The book describes both the clinical and laboratory approaches to discovering the... more...

  • Safety Evaluation of Certain Food Additivesby World Health Organization

    World Health Organization 2015; US$ 42.00

    This volume contains monographs prepared at the seventy-ninth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) which met in Geneva Switzerland from 17 to 26 June 2014. The toxicological monographs in this volume summarize the safety data on six food additives. Monographs on eight groups of related flavouring agents... more...