The Leading eBooks Store Online
3,508,729 members ⚫ 2,065,349 ebooks
New to eBooks.com?Learn more
- Bestsellers - This Week
- Foreign Language Study
- Bestsellers - Last 6 months
- Graphic Books
- Health & Fitness
- Political Science
- Biography & Autobiography
- Psychology & Psychiatry
- Body Mind & Spirit
- House & Home
- Business & Economics
- Children's & Young Adult Fiction
- Juvenile Nonfiction
- Language Arts & Disciplines
- Crafts & Hobbies
- Science Fiction
- Current Events
- Literary Collections
- Literary Criticism
- Literary Fiction
- Social Science
- The Environment
- Sports & Recreation
- Family & Relationships
- Study Aids
- Folklore & Mythology
- Food and Wine
- Performing Arts
- True Crime
- Foreign Language Books
Most popular at the top
- OUP Oxford 2011; US$ 26.99
For many people "animal rights" suggests campaigns against factory farms, vivisection or other aspects of our woeful treatment of animals. Zoopolis moves beyond this familiar terrain, focusing not on what we must stop doing to animals, but on how we can establish positive and just relationships with different types of animals. more...
- Columbia University Press 2012; US$ 34.99
While moral perfectionists rank conscious beings according to their cognitive abilities, Paola Cavalieri launches a more inclusive defense of all forms of subjectivity. In concert with Peter Singer, J. M. Coetzee, Harlan B. Miller, and other leading animal studies scholars, she expands our understanding of the nonhuman in such a way that the derogatory... more...
- The Lilliput Press 2004; US$ 6.99
The donkey is an integral part of the Irish landscape and tradition. This new, enlarged edition of a book originally published in 1969 traces the evolution of the species from its origins in Africa and central Asia to its arrival in Ireland in the early mediaeval period, and the multiple uses to which it was put in transport and agriculture. The life... more...
- Taylor and Francis 2013; US$ 45.95
This groundbreaking volume explores Plutarch's unique survival in the argument that animals are rational and sentient, and that we, as humans, must take notice of their interests. Exploring Plutarch's three animal-related treatises, as well as passages from his ethical treatises, Stephen Newmyer examines arguments that, strikingly, foreshadow those... more...
- Columbia University Press 2013; US$ 30.99
If nature is what lies beyond human society, then animals must be a part of it. For most people, animals are the most significant aspects of the nonhuman world. They symbolize nature in our imaginations, in popular media and culture, and in campaigns to preserve the wilderness. They are also real creatures and individual subjects with whom we have... more...
- John Blake Publishing 2014; US$ 7.28
In the week before Christmas, on a cosy bed beside a log burner a dog snoozes happily, her belly full of lobster. Just a few months earlier she had lain in the cold and filth of a Welsh puppy farm, her belly empty of food but full of yet another litter of puppies. The contrast could not have been greater.For six years Susie-Belle had been trapped in... more...
- Reaktion Books 2013; US$ 29.00
The eighteenth century saw the rise of new and more sympathetic understanding of animals as philosophy, literature, and art argued that animals could feel and therefore possess inalienable rights. This idea gave birth to a diverse movement that affects how we understand our relationship to the natural world. The Cry of Nature details a crucial... more...
- Matthew C. Moen 2014; US$ 3.99
The cat who seeks you out and finds you. The cat in need of rescue who rescues you in the process. This is the true story of a cat named Frodo, who chooses as her unlikely companion a struggling graduate studenta lad from the Midwest unprepared for the steep learning curve ahead of him. Frodo surprises her beloved "oaf" with a series... more...
- St. Martin's Press 2015; US$ 16.99
Just Food author James McWilliams's exploration of the "compassionate carnivore" movement and the paradox of humanity's relationship with animals. In the last four decades, food reformers have revealed the ecological and ethical problems of eating animals raised in industrial settings, turning what was once the boutique concern of radical... more...