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- National Geographic Society 2012; US$ 3.99
National Geographic pairs gripping and gruesome stories of shark attacks with cutting edge research to illuminate a fascinating underwater world that few truly understand. Sharks are the world's most fascinating predators?capable of detecting a single drop of blood in 25 million drops of ocean and sensing electricity emitted by their prey. This ebook... more...
- Penguin Group Australia 2010; Not Available
Whether it's wild or farmed, fresh or tinned, in batter or a bento box, we're eating more fish than ever before. But what's the story behind the fish on your plate? Award-winning writer and lifelong fisherman Paul Greenberg takes us on a compelling journey through the oceans, investigating the fish we eat the most: salmon, sea bass, cod and tuna.... more...
- Skyhorse Publishing 2012; US$ 30.00
Neptune Speaks is packed with full-color photographs of tropical fish on every page, but this book is more than just a beautiful guide. It?s a call to defend the creatures of the sea that are under attack by fierce predators?humans. The popularity of keeping tropical fish in home and office aquariums, and the overfishing of waters around the world... more...
- Chronicle Books LLC 2012; US$ 35.99
For most people, sharks and fear go hand in hand. Renowned photographer and conservationist Chris Fallows maintains a more nuanced relationship with the super predator. Gasp-inducing in their immediacy and surprise, Fallows's brilliant photographs present these mighty creatures in a different light. Great White, the first publication to collect Fallows's... more...
- Open Road Media 2015; US$ 9.99
From the acclaimed author of Home from the Hill and The Ordways comes a charming and erudite account of what happens when the fish hooks the fisherman In the Berkshire mountains, novelist and avid outdoorsman William Humphrey discovers a gigantic, one-eyed brown trout lazing in the shallows of a roadside stream. Between three and four feet... more...
- Lyons Press 2015; US$ 24.99
From the acclaimed author of Fragrance of Grass, comes a meditation on water and nature, fishing and growing older. On the Water, is a gorgeously written collection of essays that all take place on or near the water and pay tribute to the flora and fauna associated with those ecosystems. There are essays about the finer points of tickling... more...
- St. Martin's Press 2014; US$ 7.99
This eBook is best viewed on a color device. Full-color illustrations of 278 of the most common fresh- and salt-water fishes accompany clear and concise descriptions that tell: -Where different fishes live and what they eat -Their sizes, shapes, and other identifying features -Their intriguing and various ways of life Fishes... more...
- Henry Holt and Co. 2014; US$ 8.99
Joseph Cone, whose book Fire Under the Sea was named one of the top science books of 1991 by Booklist and Library Journal, directs communications for the Oregon Sea Grant, a marine research and education program affiliated with Oregon State University. more...
- Knopf Doubleday Publishing Group 2008; US$ 18.00
Famed marine researcher and illustrator Richard Ellis brings us a work of scientific achievement that will forever change the way we think about fish, fishing, and the dangers inherent in the seafood we eat. The bluefin tuna is one of the world's biggest, fastest, and most highly evolved marine animals, as well as one of its most popular delicacies.... more...
- Wiley 2011; US$ 7.99
How-to guidance on raising a happy, healthy hermit crab Among the more unusual pets, hermit crabs are popular and easyto buy. They have distinct personalities, are active and curious,and their unique characteristics and low maintenance requirementsmake them good pets. This handy guide gives readers reliable adviceon choosing a healthy hermit crab,... more...