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Most popular at the top

  • Aquaculture Biotechnologyby Garth L. Fletcher; Matthew L. Rise

    Wiley 2011; US$ 223.95

    A sustainable and profitable aquaculture industry is technology and innovation driven. The biotechnological advances of the last few decades have unlocked molecular and genetic techniques to improve production traits, enhance treatment and diagnosis of disease, and led to more efficient culture practices. Aquaculture Biotechnology brings together... more...

  • The Cattle Health Handbookby Heather Smith Thomas

    Storey Publishing, LLC 2009; US$ 18.95

    From the keeper of a family milk cow to the rancher overseeing a large beef herd, anyone who works with cattle has a vested interest in maintaining the animals' health. In most cases, the financial viability of a farm depends on the continued well-being of the farm animals. Large-animal veterinarians are in short supply and their bills can add up... more...

  • Managing Horses on Small Propertiesby Jane Myers

    Landlinks Press 2005; US$ 44.95

    A comprehensive guide to the management of horses and land for owners of small properties. more...

  • Plant Analysis: An Interpretation Manualby D Reuter; JB Robinson

    CSIRO Publishing 1997; US$ 120.00

    An easily accessible compilation of data summarising the range of nutrient concentration limits for crops, pastures, vegetables, fruit trees, vines, ornamentals and forest species. more...

  • Management and Welfare of Farm Animalsby John Webster

    Wiley 2011; US$ 66.99

    Through successive editions, Management and Welfare of Farm Animals has gained international recognition as a classic introductory textbook for students of agriculture and veterinary science. Conceived by the Universities Federation for Animal Welfare (UFAW), the book has always sought to promote the humane treatment of livestock within the practical... more...

  • Food Consumption in Chinaby Z.-Y. Zhou; H. Liu; L. Cao

    Edward Elgar Publishing 2014; US$ 40.00

    ‘With the world’s largest population and second largest economy, China plays an important role in global food production and consumption. This book by a distinguished group of authors is timely to present an updated analysis of food consumption in China. The material covered is informative and comprehensive. All food-related traders, researchers... more...

  • Soil Scienceby David L. Rowell

    Taylor and Francis 2014; US$ 107.95

    Offers a practical introduction to the various basic methods of assessing the properties of soil. Each method is explained in a concise and accessible manner, providing useful guidance on how each method might be used in a practical situation. more...

  • Dairy Technologyby P. Walstra

    CRC Press 2013; US$ 229.95

    Describes the efficient transformation of milk into a variety of products, focusing on the changes in raw material, and intermediate and final products, as well as the interactions between products and processing equipment. The book details the procedures for ensuring processing efficiency and product quality. more...

  • Essential Soil Scienceby Mark Ashman; Geeta Puri

    Wiley 2013; US$ 85.95

    This textbook is aimed at the majority of students, who need to quickly acquire a concise overview of soil science. Many current soil science textbooks still cater for a traditional student market where students embark on three years study in a narrow discipline. The growth in modular degree schemes has meant that soil science is now often taught as... more...

  • The Complete Equine Legal and Business Handbookby Milton C. Toby

    Eclipse Press 2007; US$ 9.99

    This comprehensive handbook covers areas of possible conflict for all horse owners and equine businesses, no matter the size, breed, or discipline. Topics covered include: Legal status of animals as property, Animal rights, Types of business ownership, Dispute resolution, Estate planning, And much, much more! more...