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Most popular at the top

  • Early and Ware Potatoesby OECD Publishing

    Organisation for Economic Co-operation and Development 2009; US$ 32.00

    This brochure is published within the framework of the activities of the Scheme for the Application of International Standards for Fruit and Vegetables set up by OECD in 1962. It comprises explanatory notes and illustrations to facilitate the common interpretation of standards. Therefore it is a valuable tool for both the Inspection Authorities and... more...

  • Feedlotting Lambsby Jenny Davis

    Landlinks Press 2003; US$ 26.95

    Provides an understanding of the principles of nutrition, management issues and finishing lambs in order to meet market specifications. more...

  • Nutrition and Feeding of Organic Cattleby R. Blair

    CABI 2011; US$ 145.00

    The practice of organic cattle farming has continued to increase in recent years, backed by consumer demand, organisations and governments. Beginning with an overview of the aims and principles behind organic cattle production, this book presents comprehensive information about how to feed cattle so that the milk and meat produced meet organic standards.... more...

  • The Gun Digest Book of Tactical Weapons Assembly/Disassemblyby J B Wood

    F+W Media 2008; US$ 24.99 US$ 22.49

    Assault and tactical weapons make up a very large and rapidly growing segment of the firearms owned today. Like other books in the well-respected series, this book shows the reader a detailed, step-by-step process for completely assembling or disassembling these types of firearms. This book is an invaluable tool for anyone, from the enthusiast to the... more...

  • Encyclopedia of American Farm Implements & Antiquesby C H Wendel

    F+W Media 2004; US$ 29.99 US$ 26.99

    The evolution of the modern farmFinally, an encyclopedia reference work covering American farm implements and farm-related antiques from the 1800s through the 1940s. Through Encyclopedia of American Farm Implements & Antiques, follow the exciting and fascinating technological advances in farm equipment that made the United States the breadbasket to... more...

  • Agricultural Seed Productionby Raymond A. T. George

    CABI 2011; US$ 125.00

    A practical coverage of the principles of producing seeds for the main agricultural crops, this book emphasises producing optimal quality seed, and applies to small and large scale farms worldwide. Cereals such as wheat, rice, barley, rye and maize are covered along with pulses, legumes, oil seed rape and soybean. The coverage includes principles of... more...

  • Organic Meat Production and Processingby Steven C. Ricke; Ellen J. Van Loo; Michael G. Johnson; Corliss A. O'Bryan

    Wiley 2012; US$ 230.95 US$ 200.16

    Organic Meat Production and Processing describes the challenges of production, processing and food safety of organic meat. The editors and international collection of authors explore the trends in organic meats and how the meat industry is impacted. Commencing with chapters on the economics, market and regulatory aspects of organic meats, coverage... more...

  • Aquaculture Biotechnologyby Garth L. Fletcher; Matthew L. Rise

    Wiley 2011; US$ 230.95 US$ 200.16

    This important book looks at a broad spectrum of biotech research efforts and their applications to the aquaculture industry.  Aquaculture Biotechnology  provides key reviews that look at the application of genetic, cellular, and molecular technologies to enable fish farmers to produce a more abundant, resilient, and healthier supply... more...

  • Fostering Productivity and Competitiveness in Agricultureby Organisation for Economic Co-operation and Development

    OECD Publishing 2011; US$ 33.00

    This report reviews economic concepts of innovation, research and development (R&D), productivity and competitiveness, and their linkages. It then discusses evidence on developments in productivity and competitiveness in the agricultural and food processing sectors and on the relationship between agricultural productivity and farm size, factor... more...

  • Aquacultureby John S. Lucas; Paul C. Southgate

    Wiley 2011; US$ 146.00 US$ 126.53

    The output from world aquaculture, a multi-billion dollar global industry, continues to rise at a very rapid rate and it is now acknowledged that it will take over from fisheries to become the main source of animal and plant products from aquatic environments in the future. Since the first edition of this excellent and successful book was published,... more...