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Most popular at the top

  • BBQ USAby Steven Raichlen

    Workman Publishing Company 2003; US$ 2.99

    Steven Raichlen, a national barbecue treasure and author of The Barbecue! Bible, How to Grill, and other books in the Barbecue! Bible series, embarks on a quest to find the soul of American barbecue, from barbecue-belt classics-Lone Star Brisket, Lexington Pulled Pork, K.C. Pepper Rub, Tennessee Mop Sauce-to the grilling genius of backyards, tailgate... more...

  • Hospitality Financial Managementby Agnes L. DeFranco; Thomas W. Lattin

    Wiley 2006; US$ 71.50

    Agnes DeFranco is a Professor of Finance and Accounting at the Conrad N. Hilton College of Hotel and Restaurant Management at the University of Houston. Her research areas are hospitality finance, cost control, accounting, and cultural and diversity issues. She has been recognized with the Dean's Award for Excellence in Applied Research. She is also... more...

  • The Slow Cook Bookby DK Publishing

    DK Publishing 2011; US$ 25.00

    Whether you use an electric crockpot or a more traditional oven or stovetop, slow cooking is a wonderful way to prepare wholesome, home-cooked food with the greatest of ease. The Slow Cook Book celebrates slow cooking in all its forms. 200 recipes range from typical slow cook fare - hearty, warming stews and pot roasts - to more surprising... more...

  • The Breadmaker Bibleby Karen Saunders

    Ebury Publishing 2012; US$ 30.38

    You've installed your breadmaker in your kitchen, bought a couple of books and made delicious breads with rye flour, with seeds on top or even with chocolate and hazelnuts. But now you're looking for something more; something to wake you up in the morning with a rush of excitement. From crostini to croutons, sourdough to stolen, The Breadmaker Bible... more...

  • The Mystic Cookbookby Denise Linn; Meadow Linn

    Hay House 2012; US$ 19.95

    Provocative and insightful, this eclectic, inspiring, and beautiful book will open your eyes to the remarkable link between nourishment and spiritual awakening. Filled with ancient wisdom, practical advice, personal anecdotes, vibrant ceremonies, and original dishes lavishly illustrated with color photographs, The Mystic Cookbook brings to life a wealth... more...

  • Food and Wine Pairingby Robert J. Harrington

    Wiley 2007; US$ 42.50

    THE ONLY BOOK THAT PRESENTS FOOD AND WINE PAIRING FROM A CULINARY AND SENSORY PERSPECTIVE. Demystifying the terminology and methodology of matching wine to food, Food and Wine Pairing: A Sensory Experience presents a practical, user-friendly approach grounded in understanding the direct relationships and reactions between food and wine components,... more...

  • Operations Managementby Andrew Greasley

    SAGE Publications 2007; US$ 26.00

    The SAGE Course Companion on Operations Management is an accessible introduction to the subject that will help readers to extend their understanding of key concepts and enhance their thinking skills in line with course requirements. It provides support on how to revise for exams and prepare for and write assessed pieces. Readers are encouraged not... more...

  • Essential Guide to Operations Managementby David Bamford; Paul Forrester

    Wiley 2010; US$ 50.00

    The book is presented as a “reader” text rather than a thick text book. The new text will offer: – a fresh and attractive perspective of the subject, routed in the practicalities of Operations Management, but reflective and supported by sound research underpinnings. – A long awaited, more affordable and user-friendly book... more...

  • Operations Management in Contextby Frank Rowbotham; Masoud Azhashemi; Les Galloway

    Taylor and Francis 2012; US$ 59.95

    Operations Management in Context provides students with excellent grounding in the theory and practice of operations management and its role within organizations. Structured in a clear and logical manner, it gradually leads newcomers to this subject through each topic area, highlighting key issues, and using practical case study material and examples... more...