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Most popular at the top

  • Barbecueby Tim Miller

    Rowman & Littlefield Publishers 2014; US$ 37.99

    Barbecue: A History examines barbecue's history and place in American society using both historical and contemporary sources. The book examines all aspects of barbecue?both outdoor grilling and traditional slow cooking; restaurant and home cooking; international barbecue; specific foods; and the idea of the barbecue as a gathering. more...

  • Cooking with Ancient Grainsby Maria Baez Kijac

    F+W Media 2014; US$ 19.99

    Ancient grains made modern and delicious! Rich in fiber and antioxidants, ancient grains like quinoa, chia, amaranth, and kaniwa are known for their nutritional value. In Cooking with Ancient Grains , you'll discover just how wholesome and tasty these grains are with 75 recipes by award-winning author Maria Baez Kijac. From breakfast and dinner... more...

  • Open Weave Fashionsby Tammy Hildebrand

    Annie's 2014; US$ 6.99

    Create beautiful designs with a lacy look that can be worn year-round and are great for layering. This crochet pattern book includes nine designs: Burnt Ombre Cropped Jacket, Midnight Sky Tunic, Once Upon a Dream Shawl, Perfect Color Lace Pullover with matching Hat, Red Hot Tunic, Verde Recherche Duster, Perfect Lace Pullover, and Perfect Lace Hat.... more...

  • Learn Easy Sewing Skillsby Lorine Mason

    Annie's 2014; US$ 9.99

    Want to watch something wonderful take shape? Grab a front row seat at your sewing machine and observe as clever pot holders and stylish totes nearly magically appear at your fingertips. Having fun and learning to sew go hand in hand thanks to Lorine Mason?s Learn Easy Sewing Skills . Start at the very beginning with basic explanations and easy practice... more...

  • The Locavore?s Kitchenby Marilou K. Suszko

    Ohio University Press 2014; US$ 26.99

    More and more Americans are becoming dedicated locavores, people who prefer to eat locally grown or produced foods and who enjoy the distinctive flavors only a local harvest can deliver. The Locavore?s Kitchen invites readers to savor homegrown foods that come from the garden, the farm stand down the road, or local farmers? markets through cooking... more...

  • Routledge Handbook of Sustainability and Fashionby Kate Fletcher; Mathilda Tham

    Taylor and Francis 2014; US$ 215.00

    The clothing industry employs 25 million people globally contributing to many livelihoods and the prosperity of communities, to women?s independence, and the establishment of significant infrastructures in poorer countries. Yet the fashion industry is also a significant contributor to the degradation of natural systems, with the associated environmental... more...

  • The Farm to Table French Phrasebookby Victoria Mas

    Ulysses Press 2014; US$ 15.95

    DINE, DRINK, CONVERSE, INDULGE À LA FRANÇAISE Whether you?re spending a semester in Paris, vacationing in the Riviera, dining at a local bistro or mastering the French culinary art in your own kitchen, The Farm to Table French Phrasebook opens a bountiful world of food that you won?t find in any textbook or classroom. •Navigate produce markets,... more...

  • The Refashion Handbookby Beth Huntington

    C&T Publishing 2014; US$ 14.99

    Take secondhand finds from frumpy to fabulous with a little help from Beth Huntington, a.k.a. the Renegade Seamstress. The Refashion Handbook contains 19 stylish projects, each showing you how to transform easy-to-find items into a better fit, a new design, or a radical makeover. Learn the basics of refashioning: how to measure, reshape, fit,... more...

  • Gaia's Feastsby Julia Ponsonby

    UIT Cambridge Ltd. 2014; US$ 21.86

    Gaia?s Feasts is the much-anticipated follow-up to Gaia?s Kitchen, winner of the Gourmand Best Vegetarian Cookbook prize. With inspiration from home and around the world, it offers an introduction to the Slow Food and Local Food movements, together with a mouth-watering selection of vegetarian, vegan and gluten-free recipes, including: soups, mains,... more...

  • Southern Holidaysby Debbie Moose

    The University of North Carolina Press 2014; US$ 17.99

    Southern Holidays: a Savor the South® cookbook more...