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  • Biology and Mechanics of Blood Flowsby

    Springer New York 2007; US$ 189.00

    Biology and Mechanics of Blood Flows presents the basic knowledge and state-of-the-art techniques necessary to carry out investigations of the cardiovascular system using modeling and simulation. Part II of this two-volume sequence, Mechanics and Medical Aspects, refers to the extraction of input data at the macroscopic scale for modeling the cardiovascular... more...

  • ISO / IEC 20000: Dasby Jan van Bon (ed.)

    Van Haren Publishing 2010; US$ 20.00

    ISO 20000: A Pocket Guide provides an easy and accessible reference which will promote awareness of ISO 20000 as a valid international standard for IT service organizations; it supports ISO 20000 training and certification, whilst supplying the reader with the essential core content of the standard. This title has been endorsed by IPESC - the international... more...

  • Evaluation of Certain Food Additives and Contaminants, No. 909by 57th Report

    World Health Organization 2002; US$ 31.50

    This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of residues of certain veterinary drugs in food and to recommend maximum levels for such residues in food. The first part of the report considers general principles regarding the evaluation of veterinary drugs within the terms of reference of... more...

  • Handbuch Faserverbundkunststoffe/Compositesby AVK - Industrievereinigung Verstärkte Ku

    Springer Fachmedien Wiesbaden 2014; US$ 69.99

    Das Handbuch Faserverbundkunststoffe der AVK ist seit langem "das" Standardwerk für alle, die in diesem Marktsegment der Kunststoffindustrie beschäftigt sind. Es vermittelt die grundlegende Übersicht aller Themenbereiche rund um die Verarbeitung der sogenannten "Composites". Der aktuelle Stand der Technik wird komprimiert zusammengefasst. Die Vielfältigkeit... more...

  • What Chefs Feed Their Kidsby Fanae Aaron; Sandy Smith

    Lyons Press 2013; US$ 12.99

    How chefs make food an adventure for their kids and get them to eat healthy?and how you can, too! Recipes and techniques for cultivating a love of good food. more...

  • The Cardiovascular System at a Glanceby Philip I. Aaronson; Jeremy P. T. Ward; Michelle J. Connolly

    Wiley 2012; US$ 43.95 US$ 38.09

    This concise and accessible text provides an integrated overview of the cardiovascular system - considering the basic sciences which underpin the system and applying this knowledge to clinical practice and therapeutics. A general introduction to the cardiovascular system is followed by chapters on key topics such as anatomy and histology, blood and... more...

  • The Everything Root Cellaring Bookby Abbot Catherine

    F+W Media 2010; US$ 15.95 US$ 13.08

    What could be better than fresh produce all year round? Tired of your produce going bad before you have a chance to use it? There's an old-fashioned solution: Store fruits and veggies in a root cellar! The Everything Root Cellaring Book provides you with step-by-step plans on how to build a root cellar--or utilize the one you've got. Professional farmer... more...

  • Biologically Inspired Textilesby A Abbott; M Ellison

    Elsevier Science 2008; US$ 230.00

    Biomimetic materials are those inspired from nature and implemented into new fibre and fabric technologies. Biologically inspired textiles explores the current state of the art in this research arena and examines how biomimetics are increasingly applied to new textile technologies. Part one discusses the principles, production and properties of biomimetics.... more...

  • Sugar A Bittersweet Historyby Elizabeth Abbott

    Gerald Duckworth & Co 2010; US$ 6.99

    Much like oil today, sugar was once the most powerful commodity on earth. It shaped world affairs, influencing the economic policies of nations, driving international trade and wreaking environmental havoc. The Western world's addiction to sugar came at a terrible human cost: the near extinction of the New World indigenous peoples gave rise to a new... more...

  • Family Affairsby Mary Abbott

    Taylor and Francis 2003; US$ 43.95

    The decades between the close of World War I and the end of the Thatcher era have changed and challenged family life in England dramatically. The Depression and World War II shifted priorities and behaviour, as did the Welfare State, the Pill and Women's Lib later on. What threatened a family's respectability in the 1920s is often commonplace today... more...