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Most popular at the top

  • The Food Service Professional Guide to Controlling Restaurant & Food Service Food Costsby Douglas R Brown

    Atlantic Publishing Group Inc 2014; US$ 9.97

    This series of fifteen books - The Food Service Professional Guide TO Series from the editors of the Food Service Professional magazine are the best and most comprehensive books for serious food service operators available today. These step-by-step guid more...

  • The Food Service Professional Guide to Controlling Liquor, Wine & Beverage Costsby Elizabeth Godsmark

    Atlantic Publishing Group Inc 2014; US$ 9.97

    This series of fifteen books - The Food Service Professional Guide TO Series from the editors of the Food Service Professional magazine are the best and most comprehensive books for serious food service operators available today. These step-by-step guid more...

  • The Professional Bartender's Handbookby Valerie Mellema

    Atlantic Publishing Group Inc 2014; US$ 10.97

    The Professional Bartenders Handbook is written for the professional bartender, but anyone can learn the simple tips and tricks this book provides. A copy belongs behind every bar, big or small. more...

  • Glorious French Foodby James Peterson

    Wiley 2002; US$ 45.00

    From the James Beard award--winning author of Sauces-a new classic on French cuisine for today's cook His award-winning books have won the praise of The New York Times and Gourmet magazine as well as such culinary luminaries as chefs Daniel Boulud, Jeremiah Tower, and Alice Waters. Now James Peterson brings his tremendous stores of culinary knowledge,... more...

  • Special Eventsby Joe Goldblatt

    Wiley 2005; US$ 52.00

    More and more, special events courses are being taught in hospitality and events management courses. Written by the foremost authority on event management, and with expanded coverage of leadership and its role in successful planning, this book provides a handy reference for events professionals and the tools necessary for beginners to pursue a career... more...

  • Advances in Hospitality and Leisure, Volume 1by Joseph S Chen

    Emerald Group Publishing Limited 2005; US$ 94.95

    Presenting insights in the domains of hospitality, leisure, and tourism, this book provides a platform to galvanize thoughts on issues essential to professional practices from a global perspective. It also seeks to address the needs of those having interests in disseminating ideas, concepts and theories derived from scholarly investigations. more...

  • Global Wine Tourismby J. Carlsen; S. Charters

    CABI 2006; US$ 110.00

    Wine regions are attracting increasing numbers of tourists through tours, wine festivals and winery, restaurant and cellar door experiences. Presenting applied research in wine tourism from Europe, North America, South Africa, Australia and New Zealand this book reviews the latest management and marketing strategies. more...

  • Dishwasherby Pete Jordan

    HarperCollins 2009; US$ 9.99

    Dishwasher is the true story of a man on a mission: to clean dirty dishes professionally in every state in America. Part adventure, part parody, and part miraculous journey of self-discovery, it is the unforgettable account of Pete Jordan's transformation from itinerant seeker into "Dishwasher Pete"?unlikely folk hero, writer, publisher of his own... more...

  • The Family Business in Tourism and Hospitalityby D. Getz; J. Carlsen; A. Morrison

    CABI 2004; US$ 90.00

    The family business is a global phenomenon, and is particularly prominent in tourism and hospitality. In many cases, the family business was developed for the purpose of facilitating personal and family goals. For example, in rural areas, farmers can use tourism as a way to generate additional income, thereby remaining in the area and retaining family... more...

  • Destination Weddings For Dummiesby Susan Breslow Sardone

    Wiley 2011; US$ 15.99

    Want to have a wonderful wedding away from home? DestinationWeddings For Dummies is your all-in-one guide to gettingmarried out of town, giving you savvy tips on everything frommaking travel arrangements to hiring vendors to dressing thewedding party. Fron Vegas to the Vatican, this hands-on, practical resourcehelps you arrange a unique, unforgettable... more...