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  • Routledge Handbook of Sports Event Managementby Milena M. Parent; Jean-Loup Chappelet

    Taylor and Francis 2017; US$ 67.95

    From the Olympic Games to community-level competitions, sports events can be complex and pose a particular set of managerial challenges. The Routledge Handbook of Sports Event Management surveys the management of sports events around the world of every size and scale, from small to mega-events, including one-off and recurring events, and single-sport... more...

  • American Home Cookingby Tim Miller

    Rowman & Littlefield Publishers 2017; US$ 36.00

    Tim Miller takes us on a fascinating tour of home cooking and eating in America – where it’s been and where it’s going – as well as a vivid accounting of our stubborn unwillingness to give it up all together in the face of easy, processed, and prepared meals. more...

  • Hospitality Marketing and Consumer Behaviorby Vinnie Jauhari

    Apple Academic Press 2017; US$ 149.95

    Creating memories and joyous experiences for consumers is a key dimension affecting the profitability and growth of a hospitality firm. Drawing on global experiences, this new book, Hospitality Marketing and Consumer Behavior: Creating Memorable Experiences , looks at the diverse factors that create these positive experiences and provides insight... more...

  • Marketing for Tourism, Hospitality & Eventsby Simon Hudson; Louise Hudson

    SAGE Publications 2017; US$ 47.00

    Filling a gap in the market, this new title approaches the field through a uniquely international angle, with increased emphasis on the impact of digital technology and supported by international case-studies. more...

  • Cruise Ship Tourismby R. Dowling; C. Weeden

    CABI 2017; US$ 240.00

    Completely updated and revised, Cruise Ship Tourism, 2nd Edition covers the economic, social and environmental impacts of cruising, combining the latest knowledge and research to provide a comprehensive account of the subject. Despite the industry growing rapidly, there is a substantial gap in the related literature, and this book addresses... more...

  • Marketing Tourism, Events and Food 2nd editionby Craig Hirst; Richard Tresidder

    Goodfellow Publishers Ltd 2016; US$ 55.00

    Targeted at second year undergraduate students through to master's level post-graduate, 'Marketing Tourism, Events and Food 2nd edition' takes the reader through a logical examination of key marketing debates, theories and approaches and encourages them to explore their own thoughts, ideas and opinions. more...

  • The Analytic Hospitality Executiveby Kelly A. McGuire; Dexter E. Wood

    Wiley 2016; US$ 45.00 US$ 39.50

    Targeted analytics to address the unique opportunities in hospitality and gaming The Analytic Hospitality Executive helps decision makers understand big data and how it can drive value in the industry. Written by a leading business analytics expert who specializes in hospitality and travel, this book draws a direct link between big data and hospitality,... more...

  • The 21st Century Meeting and Event Technologiesby Seungwon "Shawn" Lee; Dessislava Boshnakova; Joe Goldblatt

    Apple Academic Press 2016; US$ 139.95

    Here is the first book to specifically and comprehensively address the rapid changes and advances in technology in the planning, management, and marketing of meetings and events. The multigenerational trio of authors, including Joe Goldblatt and two of his former students, Seungwon "Shawn" Lee and Dessislava Boshnakova, cover the most important aspects... more...

  • Consumer Behaviour in Tourismby Susan Horner; John Swarbrooke

    Taylor and Francis 2016; US$ 63.95

    Now fully revised and updated, the third edition of this bestselling text provides students with a vital understanding of the nature of tourism and contemporary tourists behaviour in political, social and economic context and how this knowledge can be used to manage and market effectively in a variety of tourism sectors including: tourism operations,... more...

  • Food Safetyby Barbara Almanza; Richard Ghiselli; Mahmood A. Khan

    Apple Academic Press 2016; US$ 189.95

    The book provides a thorough review of current food safety and sanitation information with practical applications of current research findings included. The book surveys and examines the prevailing research and applications and reviews specific operational issues such as power or water emergencies. It also covers food safety and sanitation in various... more...