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Biochemistry

Most popular at the top

  • Structure and Functions of Contractile Proteinsby Boris F. Poglazov

    Elsevier Science 2014; US$ 72.95

    Structure and Functions of Contractile Proteins focuses on the analysis of problems on the structure and functions of contractile proteins in which substantial progress has been achieved. The book first offers information on the protein constitution of myofibrils and myosin, including adenosinetriphosphatase activity, reaction with actin, and myosin... more...

  • The Chlorophyllsby Leo P. Vernon; Gilbert R. Seely

    Elsevier Science 2014; US$ 93.95

    The Chlorophylls reviews developments in study of chlorophylls, and at the same time summarizes the state of knowledge in the more established areas of the physics, chemistry, and biology of chlorophylls. The book is organized into four sections. The first section deals with the chlorophylls as chemical entities, and treats their isolation, analysis,... more...

  • Thermal Sensorsby León Islas; Feng Qin

    Elsevier Science 2014; US$ 205.00

    Current Topics in Membranes is targeted toward scientists and researchers in biochemistry and molecular and cellular biology, providing the necessary membrane research to assist them in discovering the current state of a particular field and in learning where that field is heading. This volume presents an up to date presentation of current knowledge... more...

  • Annotating New Genesby S Uchida

    Elsevier Science 2012; US$ 170.00

    In recent years, a number of academic and commercial software packages and databases have been developed for the analysis and screening of biological data; however, the usability of these data is compromised by so-called novel genes to which no biological function is assigned. Annotating new genes outlines an approach to the analysis of evolutionary-conserved,... more...

  • Activins and Inhibinsby Gerald Litwack

    Elsevier Science 2011; US$ 204.00

    First published in 1943, Vitamins and Hormones is the longest-running serial published by Academic Press. The Editorial Board now reflects expertise in the field of hormone action, vitamin action, X-ray crystal structure, physiology, and enzyme mechanisms. Under the capable and qualified editorial leadership of Dr. Gerald Litwack, Vitamins and... more...

  • Advances in Clinical Chemistryby Gregory Makowski

    Elsevier Science 2013; US$ 205.00

    Volume 61 in the internationally acclaimed Advances in Clinical Chemistry contains chapters submitted from leading experts from academia and clinical laboratory science. Authors are from a diverse field of clinical chemistry disciplines and diagnostics, ranging from basic biochemical exploration to cutting-edge microarray technology. Written by... more...

  • Techniques in Protein Chemistryby Tony E. Hugli

    Elsevier Science 1989; US$ 93.95

    Techniques in Protein Chemistry is based on the papers presented on the second annual meeting of the Protein Society in August 1988. The compendium contains the significant technical advances in protein chemistry. The book highlights topics that are of general interest and practical value to protein chemists. Emphasis is given to methods and applications... more...

  • Newer Methods of Nutritional Biochemistry V1by Anthony Albanese

    Elsevier Science 2012; US$ 72.95

    Newer Methods of Nutritional Biochemistry: With Applications and Interpretations, Volume I, provides graduate biochemistry students and medical scientists with a compilation of biochemical procedures which have extensive applications in nutrition research. To this end, several approaches to further exploration of protein, carbohydrate, and fat metabolism... more...

  • Newer Methods of Nutritional Biochemistry V3by Anthony Albanese

    Elsevier Science 2012; US$ 72.95

    Newer Methods of Nutritional Biochemistry: With Applications and Interpretations, Volume III, provides a compilation of biochemical procedures which have extensive applications in nutrition research. The focus is on simple procedures to evaluate the utilization of dietary proteins given the pressing problems in emergency feeding of populations in developing... more...

  • Newer Methods of Nutritional Biochemistry V4by Anthony Albanese

    Elsevier Science 2012; US$ 72.95

    Newer Methods of Nutritional Biochemistry: With Applications and Interpretations, Volume IV, presents discussions and reviews of principles and procedures of nutritional biochemistry which have been developed for assays of nutritive quality of foods. Comprised of six chapters, this book describes determinations of dietary needs of fats, vitamins,... more...