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Botany

Most popular at the top

  • Plants of the Victorian High Countryby John Murphy; Bill Dowling

    CSIRO Publishing 2012; US$ 33.00

    Will allow walkers in Victoria's High Country with little botanical knowledge to identify plants that they are most likely to encounter. more...

  • The Origin Of Plantsby Maggie Campbell-Culver

    Transworld 2014; US$ 14.09

    A fascinating history of Britain's plant biodiversity and a unique account of how our garden landscape has been transformed over 1000 years, from 200 species of plant in the year 1000 to the astonishing variety of plants we can all see today. Thousands of plants have been introduced into Britain since 1066 by travellers, warriors, explorers and plant... more...

  • Ocean Greensby Lisette Kreischer; Marcel Schuttelaar; North Sea Farm

    The Experiment 2016; US$ 18.50

    A beautifully photographed, innovative guide to edible seaweed and sea vegetables with vegan recipes?for your health and the planet?s   ?One of the world?s most sustainable and nutritious crops,? according to The New Yorker , ?seaweed could be a miracle food.? It?s also been called ?the new kale? (CNBC) and a ?climate warrior? ( Atlantic ). ... more...

  • Bring The Outside Inby Val Bradley

    Transworld 2016; US$ 14.09

    Love plants, but short on outdoor space? Or feeling inspired by striking terrariums and succulent gardens? Keen to create a unique home brimming with greenery? Then this is the book for you. With stunning photography and expert step-by-step tips, Bring The Outside In reveals everything you need to know to help your plants thrive, from dramatic... more...

  • Plant Variation and Evolutionby David Briggs; Stuart Max Walters

    Cambridge University Press 2016; US$ 52.00

    The long-awaited fourth edition of a classic text, now fully revised and updated for the molecular era. more...

  • Plant Breeding Reviews, Volume 20by Jules Janick

    Wiley 2002; US$ 357.00 US$ 309.40

    Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis... more...

  • Flora of the Hudson Bay Lowland and its Postglacial Originsby John Riley

    NRC Research Press 2003; US$ 49.95

    The Hudson Bay Lowland is the Earth's largest more or less continuous temperate wetland landscape. Occupying 3.5% of the surface area of Canada, or 325 000 km2, it is five times larger than the floodplain forests along the Amazon River. The Hudson Bay Lowland is one of the least populated regions in the western hemisphere, and among the last regions... more...

  • Diseases and Pathogens of Eucalyptsby PJ Keane; GA Kile; FD Podger; BN Brown

    CSIRO Publishing 2000; US$ 155.00

    A comprehensive review of our current knowledge of the health and diseases of eucalypts. more...

  • Ethnobotonyby Kim Young

    Infobase Publishing 2006; US$ 45.00

    Discover how cultures use plants for food, fuel, medicine, shelter, and religious ceremonies, and how scientists look to traditional remedies to fight disease. more...

  • The Peachby D.R. Layne; D. Bassi

    CABI 2008; US$ 270.00

    Summarizes our knowledge of peaches and their production worldwide and includes a colour plates section. This book includes chapters which address botany and taxonomy, breeding and genetics of cultivars and rootstocks, propagation, physiology and planting systems, crop and pest management and postharvest physiology. more...