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- CRC Press 2008; US$ 231.00
Traditionally perceived as a high-fat, high-calorie food best avoided or consumed only in moderation, tree nuts have come into their own. Recent epidemiological and clinical studies provide evidence that frequent nut consumption is associated with favorable plasma lipid profiles, reduced risk of coronary heart disease, certain types of cancer, stroke,... more...
- Springer Netherlands 2007; US$ 179.00
Flowers are essential crops which beautify interiorscapes, outdoor landscapes and enhance human health. Floriculture is one of the fastest-growing sectors of commercial agriculture world-wide with many highly profitable crops. Such a diversity of new and domesticated flower crops is created by public and private sector flower breeders. This book provides... more...
- CABI 2010; US$ 180.00
Amidst growing concerns about the environment and food security, the development of management strategies that minimize crop losses and promote sustainable agriculture is increasingly more important. This title presents a review of research into pathogenic fungi in a diverse selection of economically important crops, including fruits and cereals. more...
- CRC Press 2014; US$ 10.95
Prepared at the Royal Botanic Gardens, Kew, in close collaboration with the East African Herbarium and in liaison with the University of Dar es Salaam, the University of Nairobi and the Makerere University, this series is designed to the highest academic standards and is a useful reference for anyone concerned with the identification and utilization... more...
- Elsevier Science 1996; US$ 455.00
Since the publication of the first edition in 1983, several new and exciting developments have taken place in the field of plant tissue culture, which forms a major component of what is now called plant biotechnology. The revised edition presents updated information on theoretical, practical and applied aspects of plant tissue culture. Each chapter... more...
- CABI 2002; US$ 155.00
This book is divided into three sections, dealing with: the technical background to desiccation tolerance studies; the frequency and levels of dehydration stress tolerance in biological systems; mechanisms of damage and tolerance. more...
- Elsevier Science 2005; US$ 225.00
Edited by J.A. Callow and supported by an international Editorial Board, Advances in Botanical Research publishes in-depth and up-to-date reviews on a wide range of topics in plant sciences. Currently in its 42nd volume, the series features a wide range of reviews by recognized experts on all aspects of plant pathology, physiology and ecology. This... more...
- Elsevier Science 2003; US$ 225.00
Edited by J.A. Callow and supported by an international Editorial Board, Advances in Botanical Research publishes in-depth and up-to-date reviews on a wide range of topics in plant sciences. Currently in its 40th volume, the series features a wide range of reviews by recognized experts on all aspects of plant genetics, biochemistry, cell biology,... more...
- Elsevier Science 1994; US$ 72.95
The twentieth volume in the series offers articles of interest to a broad range of plant scientists. These vary from consideration of the relationship between vegetation and climate to the biochemistry and uses of commonly used plant metabolites. Woodward and Smith discuss the development of dynamic and mechanistic models to overcome some of the limitations... more...