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Horticulture

Most popular at the top

  • Peppersby Vincent M. Russo

    CABI 2012; US$ 160.00

    The group of plants known as 'peppers' is diverse, containing types that contribute to the fresh and processed food markets as well as varieties that are used in pharmaceuticals and other non-food commercial products. Peppers originally developed in tropical regions, but are now grown and used in every country where it is possible to grow them,... more...

  • Gardens for All Seasonsby Mary Horsfall

    CSIRO Publishing 2012; US$ 49.95

    Celebrates the role of gardens in our lives and advises on the timing of tasks in the Australian gardening year. more...

  • Kirstenbosch - the most beautiful garden in Africaby Brian J Huntley

    Penguin Random House South Africa 2012; US$ 23.00

    This centenary publication tells the story of its establishment, its setbacks and triumphs, its benefactors and heros. It outlines the Garden's scientific eminence - as the repository of knowledge on our prized flora - and details many attractions that make it a favourite destination for Capetonians and visitors alike. more...

  • Tropical Fruits, Volume 2. Crop Production Science in Horticulture 24by Robert E Paull; Odilio Duarte

    CABI 2012; US$ 85.00

    Volume 2 of this revised edition of "Tropical Fruits" examines the more specialist tropical fruits such as guava, durian, mangosteen, passion fruits and palm fruits. With growing interest in the cultivation, production, study, sales and marketability of these specialist fruits, this is a timely and informative book. Topics like botany, soil... more...

  • Perennial Garden Colorby William C. Welch

    Texas A&M University Press 2013; US$ 30.00

    Gardeners in Texas and the South face their own special problems with climate and growing seasons, and they need a guide written specifically for the region in order to have the greatest chance of success. William C. Welch?s Perennial Garden Color directly fills this need, and for years gardeners have relied on this book to aid their efforts to... more...

  • The Everything Backyard Farming Bookby Neil Shelton

    F+W Media 2013; US$ 18.99

    Self-sufficiency doesn't have to mean getting off the grid entirely. That level of independence isn't practical for most people. But even if you aren't ready for complete self-sufficiency, a backyard farm can provide an abundance of inexpensive food. Whether you're a first-timer who wants to start growing vegetables or an experienced gardener looking... more...

  • Mabberley's Plant-bookby David J. Mabberley

    Cambridge University Press 2008; US$ 80.00

    Fully updated with over 1650 new entries, Mabberley's new edition is the bible of botany. more...

  • Steward of the Landby Thomas Affleck; Lake Douglas

    LSU Press 2014; US$ 55.00

    Lake Douglas is Associate Dean of Research & Development at Louisiana State University's College of Art and Design and associate professor in the Robert Reich School of Landscape Architecture. He is the author of Public Spaces, Private Gardens: A History of Designed Landscapes in New Orleans . more...

  • Growing Grapes in Texasby Jim Kamas; Larry A. Stein

    Texas A&M University Press 2014; US$ 50.00

    In this complete and approachable manual on grape growing in Texas, Jim Kamas asks the essential question all potential growers need to answer: Why do you want to plant a vineyard?  Outlining the challenges and risks to all who think viticulture is a weekend hobby, Kamas then identifies the state?s current grape growing regions and covers everything... more...

  • Vegetable Production and Practicesby G. E. Welbaum

    CABI 2015; US$ 85.00

    Successful vegetable production in a modern competitive market requires an understanding of many more factors than the biology of crops and the production techniques involved. This major new textbook brings the science and practice of vegetable production right up to date by addressing modern culture techniques and the recent challenges of consumer... more...