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Horticulture

Most popular at the top

  • Horticultural Reviewsby Jules Janick

    Wiley 2010; US$ 346.00

    Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the... more...

  • Horticultural Reviewsby Jules Janick

    Wiley 2010; US$ 346.00

    The latest information on applied topics in horticultural sciences. This book emphasizes applied topics including the production of fruits, vegetables, nut crops, and ornamental plants of commercial importance. Numerous references provide easy, time-saving and cost effective access to the primary literature. more...

  • Greenhouse Technology and Managementby K. Radha

    BS Publications 2007; US$ 50.00

    While working on the second edition of this book, an attempt was made to make this text book more valuable to the students and teachers as well. The whole book received a complete change in layout and presentation. Several new illustrations were added and many old illustrations were modified to give students a better understanding of the subject. Also... more...

  • Vegetables Iby Jaime Prohens-Tomas; Fernando Nuez

    Springer 2007; US$ 269.00

    This first volume of the "Handbook of Plant Breeding" book series is devoted to vegetable crops breeding. Each chapter is dedicated to a major vegetable crop. Each chapter contains a comprehensive review of the diversity, breeding techniques, achievements and use of the most advanced molecular techniques in the genetic improvement of these... more...

  • The Biology of Citrusby Pinhas Spiegel-Roy; Eliezer E. Goldschmidt

    Cambridge University Press 1996; US$ 36.00

    Concise and heavily illustrated account of citrus biology, physiology, genetics and cultivation. more...

  • Biodiversity in Trustby Dominic Fuccillo; Linda Sears; Paul Stapleton

    Cambridge University Press 1997; US$ 84.00

    An invaluable source of reference for those concerned with conserving the biodiversity of our staple crop species. more...

  • Plant Breeding Reviewsby Jules Janick

    Wiley 2011; US$ 266.00

    Plant Breeding Reviews presents state-of-the-art reviews on plant breeding and genetics covering horticultural, agronomic and forestry crops, incorporating both traditional and molecular methods. The contributions are authored by world authorities, anonymously reviewed, and edited by Professor Jules Janick of Purdue University, USA. The series is... more...

  • Blueberries. Crop Production Science in Horticulture 21by J. B. Retamales; James F. Hancock

    CABI 2012; US$ 85.00

    Blueberry cultivation has increased dramatically as production has shifted into new regions. Blueberries are now widely available as food and also processed to be used in medicine and pharmaceuticals for their antioxidant properties. This new and practical book covers the major topics of interest to blueberry breeders and researchers including botany,... more...

  • Food Lovers Gardenby Angelo M. Pellegrini

    Knopf Doubleday Publishing Group 2012; US$ 26.00

    ?plucked fresh from the garden?become the soul of cookery.   Using his own experience as a guide, Pellegrini tells you how to plan your own garden, when to plant what, how to determine your needs, how to nurture and harvest what you have grown, and how best to use the treasures you will reap. He not only gives you heart to break the soil and sow... more...

  • Ball RedBookby Chris Beytes

    Ball Publishing 2011; US$ 43.99

    This professional horticulture reference, which has been in print continuously since 1932, is fully revised and updated in this new edition. Based on real-life experiences from industry professionals including growers and equipment and greenhouse manufacturers, the presented information covers all aspects of greenhouse equipment?the structures themselves,... more...