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Horticulture

  • Love Your Plotby Harry Rich; David Rich

    Random House 2017; US$ 23.96

    Fusing conceptual architectural design with the beauty of the natural landscape, twice Chelsea Flower Show Gold Medal winners and stars of BBC's Garden Rescue Harry and David Rich are here to show you how you can transform your outdoor space into a beautiful Eden, no matter what plot you have. As the youngest ever gold-medal winners for a main... more...

  • Handbook of Grape Processing By-Productsby Charis Michel Galanakis

    Elsevier Science 2017; US$ 150.00

    Handbook of Grape Processing By-Products explores the alternatives of upgrading production by-products, also denoting their industrial potential, commercial applications and sustainable solutions in the field of grape valorization and sustainable management in the wine industry. Covering the 12 top trending topics of winery sustainable management,... more...

  • Never Out of Seasonby Rob Dunn

    Little, Brown and Company 2017; US$ 28.00

    A Fast Food Nation for the foods we grow and depend on The bananas we eat today aren't your parents' bananas: We eat a recognizable, consistent breakfast fruit that was standardized in the 1960s from dozens into one basic banana. But because of that, the banana we love is dangerously susceptible to a pathogen that might wipe them out. That's... more...

  • The Competitiveness of Tropical Agricultureby Roger D. Norton

    Elsevier Science 2016; US$ 74.95

    The Competitiveness of Tropical Agriculture: A Guide to Competitive Potential with Case Studies describes and synthesizes existing methodologies for evaluating competitiveness in agriculture, introduces extensions and refinements, and provides a novel approach based on a combination of quantitative and qualitative methodologies. As exports of... more...

  • A Short History of Gardensby Gordon Campbell

    OUP Oxford 2016; US$ 10.99

    Gardens, A Short History embraces the beauty and practicality of gardens, in history and culture across the world. Gordon Campbell also look at variations on the modern garden, including the suburban garden, the city garden, the guerrilla garden, and the vegetable garden, and considers the future of gardens. more...

  • The Year-Round Solar Greenhouseby Lindsey Schiller; Marc Plinke

    New Society Publishers 2016; US$ 29.99

    Build your own passive solar greenhouse for year-round food production in any climate more...

  • Strawberryby A. M. Husaini; D. Neri

    CABI 2016; US$ 175.00

    Methods of strawberry cultivation have undergone extensive modification and this book provides an up-to-date, broad and balanced scientific review of current research and emerging challenges. Subjects covered range from plant propagation, architecture, genetic resources, breeding, abiotic stresses and climate change, to evolving diseases and their... more...

  • Moon Gardening - Ancient and Natural Ways to Grow Healthier, Tastier Foodby John Harris; Jim Rickards

    John Blake Publishing 2016; US$ 15.99

    GROW MORE FOR LESS ? SHEER LUNACY LEARN THE SECRETS OF MOON GARDENING. SUITABLE FOR ALL GARDENS. FROM POSTAGE-STAMP ALLOTMENTS TO COUNTRY ESTATES This is not your average gardening book. In it you will discover how to increase your crop yield and grow healthier plants and better tasting food, while reducing work in your garden and forking out less... more...

  • Plants and Planting on Landscape Sitesby P. R. Thoday

    CABI 2016; US$ 50.00

    Landscape architects, design professionals and contractors alike require a good working knowledge of how to achieve plant establishment under a variety of conditions and situations. Overlooking the physiological needs of plants can lead to potential problems that can have negative financial and design impacts.Plants and Planting on Landscape Sitesis... more...

  • The Apple Orchardby Pete Brown

    Penguin Books Ltd 2016; US$ 14.09

    Taking us through the seasons in England's apple-growing heartlands, this magical book uncovers the stories and folklore of our most familiar fruit. 'An orchard is not a field. It's not a forest or a copse. It couldn't occur naturally; it's definitely cultivated. But an orchard doesn't override the natural order: it enhances it, dresses... more...