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- The University of North Carolina Press 2012; US$ 1.99
Tradition, Treme, and the New Orleans Renaissance: Lolis Eric Elie interviewed by Sara B. Franklin: An article from Southern Cultures 18:2, Summer 2012: The Special Issue on Food more...
- IOS Press 2012; US$ 196.00
The recent global financial crisis exposed the serious limitations of existing economic and financial models. Not only did macro models fail to predict the crisis, they seemed incapable of explaining what was happening to the economy. Policymakers felt abandoned by the conventional tools of the now obsolete Washington consensus and the World Trade... more...
- Institute of Southeast Asian Studies 2012; US$ 64.90
This study forms a welcome addition to the growing number of works on the economic history of Southeast Asia. In his Foreword, Dr John F. Cady, the author of A History of Modern Burma, writes that Dr Cheng "has placed all students of Burma in her debt by this highly articulate and clarifying contribution to the country's economic history". more...
- Taylor and Francis 2012; US$ 53.95
Why have food crises seemingly become more frequent in recent years, compared to the last few decades? This book examines an array of different issues and distortions that are causing food supply chain dysfunction in many countries, particularly for staple non-perishable foods such as grains, oilseeds, pulses and sugar. It outlines the underlying... more...
- Springer 2012; US$ 39.99
Wein ist in unserer Gesellschaft sowohl in kultureller als auch ökonomischer Hinsicht von beträchtlicher Bedeutung. Vor dem Hintergrund möglicher gesellschaftlicher Entstrukturierungsprozesse und unter Berücksichtigung der Eigenschaften des Weines als ästhetisierbarem Konsumgut untersucht Simone Pape, welcher Wein getrunken... more...
- Springer Fachmedien Wiesbaden 2012; US$ 29.95
Hängen Preisanstiege bei Nahrungsmitteln wirklich monokausal mit der monetären Spekulation auf die sog. "Commodities" zusammen? Wo haben große NPO wie UNICEF ihre Stärken, wo ihre Schwächen? Wie kann Fundraising effektiv betrieben werden? Was sollte unternommen werden, um Armut und Hunger in der Welt tatsächlich zu reduzieren? Auf diese und weitere... more...
- Springer 2012; US$ 69.95
The orange juice chain is unique, probably a sui generis commodity. Although several countries produce oranges and juices, two regions in the world are the responsible for around 80% of the production. These are the states of Sao Paulo in Brazil and Florida in the USA. Although the emerging countries are growing in production, the juice consumer is... more...
- Taylor and Francis 2013; US$ 120.00
Divided into two parts, Alcohol and Emerging Markets begins with a series of case studies that assess alcohol issues in four regions - Asia, Central and Eastern Europe, Latin America, and Sub-Saharan Africa - and four countries - China, India, Mexico, and Russia. Issues such as past and current public policy developments, prevention programs, and... more...
- Brewers Publications 2013; US$ 94.99
The Brewers Association?s Guide to Starting Your Own Brewery delivers essential industry insight needed by aspiring brewers. This comprehensive guide covers everything from site selection and branding to regulatory requirements and equipment considerations. Industry veteran Dick Cantwell of Elysian Brewing covers ingredients, financing, business... more...