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Most popular at the top
- UIT Cambridge Ltd. 2009; US$ 15.74
So you buy your vegetables as locally as possible, eat organic and seasonal food where you can, and are perhaps even coming to grips with managing an allotment. However, as the scale of the recession and rising fuel prices start to be keenly felt, you may be wondering what else you can do? Local Food offers an inspiring yet practical guide to what... more...
- Rosenberg Publishing 2013; US$ 19.95
Cloves and nutmeg are indigenous to the Spice Islands of Eastern Indonesia. The book tells of the many uses of these exotic spices and the history of their trade over a period of more than 2000 years. It describes how the Spice trade into Europe came to be dominated by Middle Eastern and Venetian merchants. Backed by the Crowns of Portugal and Spain... more...
- Taylor and Francis 2014; US$ 145.00
In response to the challenges of a growing population and food security, there is an urgent need to construct a new agri-food sustainability paradigm. This book brings together an integrated range of key social science insights exploring the contributions and interventions necessary to build this framework. Building on over ten years of ESRC funded... more...
- National Library of Australia 2013; US$ 14.99
Between 23 April and 28 June 1861, Wills documented the torments and disappointments that led to his and Burkes destruction. Surprising to many, though, Wills was not the second-in-command but, rather, the partys surveyor, astronomical and meteorological observer. His entries would go on to help historians understand the... more...
- Skyhorse Publishing 2014; US$ 27.99
When Brett Markham published a small black and white handbook about how to run a successful mini farmhe never dreamed how popular the book would soon become. In 2010 Skyhorse Publishing Inc. published Brett?s book in full color with over a hundred of the author?s own photographsand Mini Farming became an instant bestseller spawning four additional... more...
- Merlin Unwin Books Limited 2015; US$ 10.19
Roger Evans, everyone's favourite dairy farmer, is back with his daily account of rural life, full of laughter, grumbles and witty observations about what makes life tick in the real countryside. From his own farmyard, or looking down on his village from his tractor or on a stool in the local bar, Roger tells it like it is. more...
- Merlin Unwin Books Limited 2015; US$ 7.99
Roger Evans, everyone??????s favourite dairy and poultry farmer, is back with his daily account of rural life, full of laughter, grumbles and witty observations about what makes life tick in the real countryside. From his own farmyard, or looking down on his village from his tractor, or on a stool in the local pub, Roger tells it like it is. more...
- Emerald Group Publishing Limited 2002; US$ 199.00
It might seem almost a heresy to speak of brand-name industrial food products in Italy for many foreigners (and gourmets). Indeed, our country has no shortage of gastronomic products of the highest quality, either hand-crafted or produced industrially at the local level in keeping with the culinary tradition of the various regions. more...
- CABI 2006; US$ 120.00
Addresses the issue of the effects of developed countries' agricultural policies on developing countries. Written from the perspective of developing countries, this book addresses the main issues raised by developing countries' governments, politicians, farmers organizations, NGOs, trade specialists, and development specialists. more...
- Kogan Page 2006; US$ 80.00
Based on groundbreaking research, this innovative book enables retail and logistics professionals to recognize new opportunities and successfully manage change in their supply chain. Retailing Logistics and Fresh Food Packaging addresses the dramatic changes taking place in modern packaging and logistics, and compares and contrasts international approaches... more...