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Agriculture

Most popular at the top

  • International Turf Managementby David Aldous

    Taylor and Francis 2014; US$ 135.00

    Many leisure activities involve the use of turf as a surface. Grass surfaces on golf courses, bowling clubs, cricket pitches, racetracks, and parks all require maintenance by trained personnel. International Turf Management Handbook is written by a team of international experts. It covers all aspects of turf management and in particular * the selection... more...

  • Wisdom for Beekeepersby Jim Tew

    Bloomsbury Publishing 2014; US$ 16.99

    A comprehensive collection of 500 beekeeping tips written by life-long beekeeper Jim Tew covers all aspects of beekeeping including: Becoming a Beekeeper, Beekeeping Equipment, The Beekeeping Year, Getting Live Bees, Colony Management, Honey, Bee By-Products, Pollination, Ailments, and Bee Biology. The tips are grouped logically so that novices can... more...

  • Wisdom for Hen Keepersby Chris Graham

    Bloomsbury Publishing 2014; US$ 16.99

    A comprehensive collection of 500 tips written by poultry expert Chris Graham covers all aspects of keeping chickens including: Becoming a Hen Keeper; Housing and Equipment; Choosing Chickens; Feeding Chickens; Eggs and Meat; Flock Needs; Breeding and Showing; and, Ailments. The tips are grouped logically so that novices can build their knowledge gradually,... more...

  • The Gene Huntersby Calestous Juma

    Princeton University Press 2014; US$ 39.50

    The world is on the verge of receiving new life forms that will profoundly and irrevocably change the global economy: the "gene hunters" who first cloned the gene in 1973 are now not only modifying existing species but also creating new plants and animals. Ready or not for such awesome power, the human race has put itself in a position to govern evolution.... more...

  • Agricultural Development and Tenancy Disputes in Japan, 1870-1940by Richard J. Smethurst

    Princeton University Press 2014; US$ 60.50

    Richard Smethurst shows that the growth of a rural market economy did not impoverish the Japanese farmer. Instead, it led to a general increase in rural prosperity. Originally published in 1986. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist... more...

  • The Green Revolution: History, Impact and Futureby H.K. Jain

    Studium Press 2010; US$ 70.00

    A new paradigm of the organization of agricultural research which linked the two International Research Centers, CIMMYT in Mexico and IRRI in the Philippines, with the National Agricultural Research Institutions of the developing countries led to the Green Revolution. This new cooperative framework was conceived by the leaders of the Rockefeller Foundation... more...

  • Backyard Beesby Doug Purdie

    Allen & Unwin 2014; US$ 22.72

    Everything you need to know to keep bees on your rooftop, balcony or in your backyard. more...

  • Genetically Modified Languageby Guy Cook

    Taylor and Francis 2004; US$ 37.95

    Examining the particular discourses of the key players in the arena, Guy Cook presents a critical analysis of the language of the GM debate, and how it influences policy and opinion. more...

  • Tomatoesby Organisation for Economic Co-operation and Development

    Organisation for Economic Co-operation and Development 2003; US$ 18.00

    This brochure is published within the framework of the activities of the Scheme for the Application of International Standards for Fruit and Vegetables set up by OECD in 1962. It comprises comments and illustrations to facilitate the common interpretation of standards in force and is therefore a valuable tool for both the Inspection Authorities and... more...

  • Crustacean Farmingby John F. Wickins; Daniel O'C. Lee

    Wiley 2008; US$ 288.95

    Crustacean Farming: Ranching and Culture, Second edition. John F. Wickins and Daniel O'C Lee. The second edition of an extremely well-received book, Crustacean Farming , deals with all cultivated crustaceans of commercial significance, shrimp, prawns, crayfish, lobsters, crabs, and spiny lobsters, and examines the criteria by which both the feasibility... more...