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Agriculture

Most popular at the top

  • Beekeepingby Andrew T Davies

    Pavilion Books Company Limited 2012; US$ 2.84

    Intended for both the beginner and experienced beekeeper, this illustrated guide covers various things, from setting up hives and maximising bees in the garden, to optimum honey production. It includes a troubleshooting section. more...

  • Sheep Keepingby Richard Spencer

    Pavilion Books Company Limited 2014; US$ 5.82

    A fascinating and practical guide to the sheep breeds of Britain. Covers the hill, lowland, downland, primitive and commercial breeds from the Beulah Speckled Face to the Friesland. Expert advice on every aspect of keeping sheep, from sheltering, grazing and feeding, right through to lambing time. Britain has a wonderful tradition of keeping sheep,... more...

  • For the Love of an Orchardby Jane McMorland Hunter

    Pavilion Books Company Limited 2014; US$ 17.49

    Beer is the worlds favourite drink, yet too often its shrouded in mystery, myth and complex-sounding terminology.This no-nonsense guide cuts straight through all of this, with simple advice on how to seek out and enjoy the immense range of flavours on offer, in Melissas trademark chatty style. more...

  • Henkeepingby Jane Eastoe

    Pavilion Books Company Limited 2012; US$ 2.84

    Chickens are back in style with a vengeance: poultry breeders are struggling to cope with the increase in demand and gardens resound to the contented cluck of chickens. more...

  • Pig Keepingby Richard Lutwyche

    Pavilion Books Company Limited 2014; US$ 5.82

    Includes expert advice on feeding, providing shelter and mating right through to selling the meat and raising piglets. Whether you would like a British Lop to breed and raise pedigree piglets, or perhaps a Berkshire for delicious sausages, this book will help you to pick the right pig for you. Guiding you through every stage of the pig keeping... more...

  • How to Raise Dairy Goatsby Martha Maeda

    Atlantic Publishing Group Inc 2014; US$ 12.47

    Goats have been used for their dairy products for hundreds of years, providing a wide array of milk, butter, yogurt, and cheeses that provide the unique flavors that make Mediterranean cuisine so special. more...

  • Fish Aquacultureby C.P.B. Meske; F. Vogt

    Elsevier Science 2014; US$ 72.95

    Aquaculture has gained a momentum throughout the world during recent decades which is unparalleled in other branches of food production. This book describes methods currently used for the production of those warm water table fish which are of major importance. Included are experiments and procedures which will help to combat the growing food problem... more...

  • Control Applications in Post-Harvest and Processing Technology 1995by J. De Baerdemaeker; J. Vandewalle

    Elsevier Science 2014; US$ 72.95

    The 1st IFAC/CIGR/EURAENG/ISHS Workshop on Control Applications in Post-Harvest and Processing Technology (CAPPT '95) provides the opportunity to discuss and evaluate the state of the art and application of control methods in storage and processes of agricultural and horticultural products. This publication, generated from the papers at the workshop,... more...

  • Raising Chickens For Dummiesby Kimberly Willis; Robert T. Ludlow

    Wiley 2015; US$ 15.99

    Your hands-on guide to modern chicken-raising methods Thinking about raising chickens? You've come to the right place! This new edition of Raising Chickens For Dummies provides the most up-to-date, thorough information on the many aspects of keeping chickens in your backyard. Inside, you'll find hands-on, easy-to-follow instructions on choosing... more...