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Most popular at the top
- Taylor and Francis 2014; US$ 54.95
This book answers the questions: What is happening to American agriculture, and why? Steven C. Blank uses portfolio theory to analyze both macro- and microeconomic data that paints a clear picture of the trends in agriculture, and explains why these trends are consistent with market evolution and global economic development. He clarifies agriculture's... more...
- Taylor and Francis 2004; US$ 37.95
The GM debate is as much a war of words as of facts. Food and farming are being changed forever - yet whether for good or bad is the subject of an increasingly bitter argument. Those promoting GM have mounted an intense campaign, characterising their opponents as terrorists and Luddites, governed by ignorance, irrationality and hysteria. Yet public... more...
- Organisation for Economic Co-operation and Development 2003; US$ 18.00
This brochure is published within the framework of the activities of the Scheme for the Application of International Standards for Fruit and Vegetables set up by OECD in 1962. It comprises comments and illustrations to facilitate the common interpretation of standards in force and is therefore a valuable tool for both the Inspection Authorities and... more...
- Organisation for Economic Co-operation and Development 2003; US$ 100.00
This publication contains statistics on fisheries and aquaculture in OECD countries for 1999, 2000 and 2001. Information is provided on landings, fleet capacity, aquaculture production, employment and trade in fish and fish products. Analytical work by the OECD on fisheries is carried out by the Committee for Fisheries and covers a wide range... more...
- Organisation for Economic Co-operation and Development 2004; US$ 100.00
This publication contains statistics on fisheries and aquaculture in OECD countries for 2000, 2001 and 2002. Information is provided on government financial transfers, total allowable catches, landings, employment, fleet capacity and aquaculture production. more...
- Wiley 2008; US$ 288.95
Crustacean Farming: Ranching and Culture, Second edition. John F. Wickins and Daniel O'C Lee. The second edition of an extremely well-received book, Crustacean Farming , deals with all cultivated crustaceans of commercial significance, shrimp, prawns, crayfish, lobsters, crabs, and spiny lobsters, and examines the criteria by which both the feasibility... more...
- Wiley 2008; US$ 107.99
Cattle are one of our major domesticated animals, a higher mammal with complex mental and physical needs. The benefit of a knowledge of cattle behaviour means veterinarians and stockpeople can recognise abnormal behaviour signs for disease diagnosis and indication of an inadequate environment. This book replaces the book Cattle Behaviour, written by... more...
- CRC Press 2002; US$ 162.95
Bioinvasion is fast becoming one of the world's most costly ecological problems. This work assembles detailed information on components of the invasive-species problem from six continents, reconfirming the diverse and unpredictable roles that non-native species assume as they invade. more...
- Oxford University Press 1997; US$ 89.99
Perkins explores why four countries each sought to develop high yielding wheat production. National security concerns and management of foreign exchange were prime motivators of the new technologies, a relationship that has not been previously developed in studies of agricultural modernization. more...
- World Health Organization 2003; US$ 18.00
Medicinal plant materials are supplied through collection from wild populations and cultivation. Under the overall context of quality assurance and control of herbal medicines, WHO developed the Guidelines on good agricultural and collection practices (GACP) for medicinal plants, providing general technical guidance on obtaining medicinal plant materials... more...