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Agriculture

  • Plant Regulation and World Agricultureby

    Springer US 2013; US$ 99.00

    By the year 2000, the most critical world problem--as things stand now--will be sustaining the human race. The quality and the availability of food will continue to be central to this issue. However, since the beginning of the final quarter of the twentieth century, few attempts have been made to organize and integrate information applying our knowledge... more...

  • Epidemics of Plant Diseasesby

    Springer Berlin Heidelberg 2012; US$ 99.00

    During the past decade epidemiology has developed beyond the simple desrip­ tion of ecological factors affecting disease. Population dynamics has become a major item of research, which in turn has prompted new approaches and philosophy. Though basically an empirical science, epidemiology has of necessity veered towards mathematical methods and modeling.... more...

  • Seeds of Sustainabilityby

    Island Press/Center for Resource Economics 2012; Not Available

    This book analyzes agricultural development and transitions toward more sustainable management in the Yaqui Valley region of Sonora, Mexico. The authors examine new ways of making agricultural landscapes healthier for both the environment and the people. more...

  • Frugivory and seed dispersal: ecological and evolutionary aspectsby

    Springer Netherlands 2012; US$ 579.00

    Any scientific discipline needs a theoretical framework to guide its development and to sharpen the questions its researchers pursue. In biology, evolution is the grand theoretical framework, and an his­ torical perspective is necessary to understand present-day biological conditions. In its formative years, the modern study of the fruit-frugivore... more...

  • The Economy of Irelandby

    Gill Books 2014; US$ 48.99

    The twelfth edition of this enduring and popular book surveys all major changes in the Irish economy in the past fifteen years, with particular emphasis on the last five years. An essential book for students of economics as well as economists and policymakers. more...

  • Finance & Development, December 1967by International Monetary Fund

    International Monetary Fund 1967; US$ 3.75

    For the latest thinking about the international financial system, monetary policy, economic development, poverty reduction, and other critical issues, subscribe to Finance & Development (F&D). This lively quarterly magazine brings you in-depth analyses of these and other subjects by the IMF?s own staff as well as by prominent international experts.... more...

  • Nutrient Requirements of Domesticated Ruminantsby Primary Industries Standing Committee

    CSIRO Publishing 2007; US$ 69.95

    Contains recommendations on the nutrient requirements of ruminants particularly while grazing. more...

  • Wine and Warby Donald & Petie Kladstrup; Petie Kladstrup

    Hodder & Stoughton 2011; US$ 12.99

    In the vineyards, wine caves, and cellars of France as war and occupation came to the country winemakers acted heroically not only to save the best wines but to defend their way of life. These are the true stories of vignerons who sheltered Jewish refugees in their cellars and of winemakers who risked their lives to aid the resistance. They made chemicals... more...

  • The Cotton Plantation Rememberedby Mona Abaza

    American University of Cairo Press 2013; US$ 26.99

    Cotton made the fortune of the Fuuda family, Egyptian landed gentry with peasant origins, during the second part of the nineteenth century. This story, narrated and photographed by a family member who has researched and documented various aspects of her own history, goes well beyond the family photo album to become an attempt to convey how cotton,... more...

  • Biosaline Agriculture and High Salinity Toleranceby Chedly Abdelly; Münir Öztürk; Muhammad Ashraf; Claude Grignon

    Birkhäuser Basel 2008; US$ 299.00

    A major threat to agricultural productivity worldwide is undoubtedly due to environments with stressful factors including drought, salinity, waterlogging, extreme temperatures, non-optimal levels of mineral nutrients etc. Based on contributions presented at the International Conference on Biosaline Agriculture and High Salinity Tolerance in November... more...