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Agriculture

  • Making Hayby Ann Larkin Hansen

    Storey Publishing, LLC 2014; US$ 5.99

    Ann Larkin Hansen covers everything you need to know to successfully make your own hay, from cutting, drying, and raking to baling and storing. She also tells you everything you need to know about equipment options, including traditional horse power, tractor power, and implements ranging from scythes to disc mowers. You'll learn how to choose the... more...

  • 40 Fundamentals of English Ridingby Hollie H. McNeil; Lendon Gray

    Storey Publishing, LLC 2014; US$ 35.00

    Master the 40 basic elements essential to all riders in the classic disciplines of dressage, jumping, and eventing with this book and 90-minute DVD showing action sequences for each fundamental. These fundamentals include correct seat, leg, and hand positions for the rider; the three basic gaits of walk, trot, and canter; how to perform halt and half-halt;... more...

  • The Horse Training Problem Solverby Cherry Hill; Jessica Jahiel

    Storey Publishing, LLC 2014; US$ 19.95

    Training a horse brings challenges that can leave you discouraged and frustrated. Now, Jessica Jahiel comes to the rescue with The Horse Training Problem Solver , the third title in her popular Problem Solver series. In a handy Q&A format, Jahiel uses real-life case studies to bring common training challenges to life and then offers sensible, proven... more...

  • Dotby Dot Smith

    Random House New Zealand 2014; US$ 25.56

    Dot Smith, Grande Dame of Riverstone, is one-of-a-kind - engaging, entertaining and entrepreneurial, and she's soon to become queen of her own castle. Dot Smith describes herself as 'a woman's dream and a man's nightmare!' The exuberant 60-something, with bright pink flourishes in her hair, is the Grande Dame of the Riverstone complex, situated just... more...

  • Butchering Beefby Adam Danforth; Temple Grandin

    Storey Publishing, LLC 2014; US$ 24.95

    Using detailed, step-by-step photography of every stage of the process, Adam Danforth shows you exactly how to humanely slaughter and butcher cattle for beef. From creating the right pre-slaughter conditions to killing, skinning, keeping cold, breaking the meat down, and creating cuts of meat you?ll recognize from the market, Danforth walks you through... more...

  • Diamondsby Ian Smillie

    Wiley 2014; US$ 49.95

    Diamonds are a multi-billion dollar business involving some of the world’s largest mining companies, a million and a half artisanal diggers, more than a million cutters and polishers and a huge retail jewellery sector. But behind the sparkle of the diamond lies a murkier story, in which rebel armies in Angola, Sierra Leone and the Congo turned... more...

  • Forest Politicsby David Humphreys

    Taylor and Francis 2014; US$ 50.00

    'An important and timely book' from the Foreword by Stanley Johnson 'A complete and absorbing history of a decade of intense international politics?offers many insights for future negotiators of sustainable solutions' Stephen Bass, International Institute for Environment and Development 'Skillfully navigates the jungle of forest politics, leaving... more...

  • The Food Questionby Henry Bernstein; Maureen Mackintosh; Charlotte Martin; Ben Crow

    Taylor and Francis 2014; US$ 27.95

    Wasteful over-consumption (by some) in the developed countries and the continuing, in some cases worsening, hunger of millions in the Third World is a dramatic indication that food problems are urgent. Anger is not enough and this book, which comes from the research group on Development Policy and Practice in the Open University (DPP), aims to provide... more...

  • Against the Grainby Marc Lappe; Britt Bailey

    Taylor and Francis 2014; US$ 39.95

    The world's food production is undergoing a rapid and revolutionary transformation, but little is known about it and less is being done to question the wisdom of it. Within a very few years, much of what we eat will have been genetically engineered, without proper consideration of the issues of public health, consumer choice and ecological stability.... more...

  • The Global Politics of Pesticidesby Peter Hough

    Taylor and Francis 2014; US$ 110.00

    The Global Politics of Pesticides explores the varied, and often conflicting, interests involved in the formulation of international policies on chemical pesticide manufacture and use in each of the main areas of environmental pollution, trade, development, public health, food security, biotechnology and industrial safety and explains why some aspects... more...