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Agriculture

  • Indian Agricultureby Parmod Kumar; S. Mohanakumar

    Taylor and Francis 2016; US$ 54.95

    This volume examines the transitions in Indian agriculture since the 1980s, and emphasizes upon the role of neoliberal policies and their impact. The essays presented here deal with a range of pertinent and contemporary issues, including global food security, livelihoods of agricultural labourers, and public and private investment. These weave together... more...

  • The Bee-Friendly Gardenby Kate Frey; Gretchen Lebuhn

    Potter/TenSpeed/Harmony 2016; US$ 19.99 US$ 14.99

    For every gardener who cares about the planet, this guide to designing a bee garden helps you create a stunningly colorful, vibrant, healthy habitat that attracts both honeybees and native bees. In The Bee-Friendly Garden , award-winning garden designer Kate Frey and bee expert Gretchen LeBuhn provide everything you need to know to create a dazzling... more...

  • Advances in Energy, Environment and Materials Scienceby Yeping Wang; Jianhua Zhao

    CRC Press 2016; US$ 269.95

    The International Conference on Energy, Environment and Materials Science (EEMS2015) was held in Guangzhou, China, from August 25 - 26, 2015. EEMS2015 provided a platform for academic scientists, researchers and scholars to exchange and share their experiences and research results within the fields of energy science, energy technology, environmental... more...

  • Showing Poultryby Glenn Drowns

    Storey Publishing, LLC 2016; US$ 4.99

    Expert Glenn Drowns offers all the information and guidance you need to successfully exhibit your poultry at fairs and expositions. Learn how to select the best breeds and birds for exhibition and how to raise them with the proper diet, health care, and handling so that they are at their best by showtime. Drowns includes a useful "countdown" to help... more...

  • Secondary Xylem Biologyby Yoon Soo Kim; Ryo Funada; P Adya Singh

    Elsevier Science 2016; US$ 99.95

    Secondary Xylem Biology: Origins, Functions, and Applications provides readers with many lenses from which to understand the whole scope and breadth of secondary xylem. The book builds on a basic comprehension of xylem structure and development before delving into other important issues such as fungal and bacterial degradation and biofuel conversion.... more...

  • The Sociology of Food and Agricultureby Michael Carolan

    Taylor and Francis 2016; US$ 49.95

    In this second edition of The Sociology of Food and Agriculture , students are provided with a substantially revised and updated introductory text to this emergent field. The book begins with the recent development of agriculture under capitalism and neo-liberal regimes, and the transformation of farming and peasant agriculture from a small-scale,... more...

  • Handbook of Cucurbitsby Mohammad Pessarakli

    CRC Press 2016; US$ 279.95

    The Handbook of Cucurbits: Growth, Cultural Practices, and Physiology contains information on cultural practices, nutrition, and physiological processes of cucurbits under both normal and stressful conditions. It presents the history and importance of cucurbit crop production as well as exhaustive information on growth responses of cucurbits to... more...

  • Animal Law and Welfare - International Perspectivesby Deborah Cao; Steven White

    Springer International Publishing 2016; US$ 129.00

    Thisbook focuseson animal laws and animal welfare in major jurisdictions in the world,including the more developed legal regimes for animal protection of the US, UK,Australia, the EU and Israel, and the regulatory regimes still developing inChina, South Africa, and Brazil. It offers in-depth analyses and discussions oftopical and important issues in... more...

  • Edible Medicinal and Non-Medicinal Plantsby T. K. Lim

    Springer Netherlands 2016; US$ 299.00

    Volume 10 is part of a multi compendium Edible Medicinal and Non-Medicinal Plants. This work is of significant interest to medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, botanists, agriculturists, conservationists and general public. 59 plant species with edible modified stems, roots and bulbs in the families... more...

  • Organic Farming for Sustainable Agricultureby Dilip Nandwani

    Springer International Publishing 2016; US$ 179.00

    Focusing on organic farming, this book presents peer-reviewed contributions from leading international academics and researchers in the field of organic agriculture, plant ecosystems, sustainable horticulture and related areas of biodiversity science. It includes case studies and reviews on organic agriculture, horticulture and pest management, use... more...