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Most popular at the top
- CABI 2003; US$ 220.00
Currently there is great concern about over-fishing and the effects of fisheries on other marine organisms. This book addresses ecological and environmental issues associated with responsible and sustainable marine fisheries. It includes 20 chapters developed from an international conference and concurrent symposium held in Iceland in October 2001.... more...
- Taylor and Francis 2016; US$ 160.00
Aquaculture technology has been evolving rapidly over the last two decades,†led by an increasingly skilled cadre of researchers in developing countries. Rather than copying, or adapting work done in industrialized countries to their situations, these scientists are moving aquaculture research out of the box to explore species and production systems... more...
- CSIRO Publishing 2016; US$ 198.95
Illustrated guide to 226 species of cephalopods, including biological and fisheries information. more...
- Elsevier Science 2016; US$ 175.00
Genomics in Aquaculture is a concise, must-have reference that describes current advances within the field of genomics and their applications to aquaculture. Written in an accessible manner for anyone?non-specialists to experts alike?this book provides in-depth coverage of genomics spanning from genome sequencing, to transcriptomics and proteomics.... more...
- Elsevier Science 2013; US$ 305.00
Aquaculture is the fastest-growing food production sector in the world. With demand for seafood increasing at astonishing rates, the optimization of production methods is vital. One of the primary restrictions to continued growth is the supply of juveniles from hatcheries. Addressing these constraints, Advances in aquaculture hatchery technology provides... more...
- Wiley 2008; US$ 279.95 US$ 242.62
As the expansion in world aquaculture continues at a very high rate, so does the need for information on feeding of cultivated fish and shellfish. In the larval and juvenile phases of many species, the use of manufactured feed is not possible. This important book covers in detail the biology and culture of the main live prey and microalgae used as... more...
- Wiley 2008; US$ 437.95 US$ 379.56
Handbook of Microalgal Culture is truly a landmark publication, drawing on some 50 years of worldwide experience in microalgal mass culture. This important book comprises comprehensive reviews of the current available information on microalgal culture, written by 40 contributing authors from around the globe. The book is divided into four... more...
- CABI 2007; US$ 140.00
Addresses information on the effects of micronutrients and other efficacious substances from plants, animals and bacteria, with regard to quality and health of cultured fish. Here, each chapter contains tables, figures. This book is packed with references to help expand your knowledge of various aspects of fish culture technology. more...
- Wiley 2008; US$ 273.95 US$ 237.42
The world’s stocks of wild fish continue to decline, making the task of finding innovative, sustainable and socially acceptable methods of fisheries management more important than ever. Several new approaches from around the world have proved to be successful in stemming the decline whilst increasing fish catches, and under the editorship... more...
- Wiley 2008; US$ 229.95 US$ 199.29
Ecosystems of the benthic environment are a sensitive index to ecological change, and as such demand long-term and effective monitoring. Methods for the Study of Marine Benthos provides comprehensive information on the tools and techniques available to those working in areas where the declining health of the sea, depletion of marine resources and the... more...