The Leading eBooks Store Online

for Kindle Fire, Apple, Android, Nook, Kobo, PC, Mac, BlackBerry...

New to eBooks.com?

Learn more
Browse our categories
  • Bestsellers - This Week
  • Foreign Language Study
  • Pets
  • Bestsellers - Last 6 months
  • Games
  • Philosophy
  • Archaeology
  • Gardening
  • Photography
  • Architecture
  • Graphic Books
  • Poetry
  • Art
  • Health & Fitness
  • Political Science
  • Biography & Autobiography
  • History
  • Psychology & Psychiatry
  • Body Mind & Spirit
  • House & Home
  • Reference
  • Business & Economics
  • Humor
  • Religion
  • Children's & Young Adult Fiction
  • Juvenile Nonfiction
  • Romance
  • Computers
  • Language Arts & Disciplines
  • Science
  • Crafts & Hobbies
  • Law
  • Science Fiction
  • Current Events
  • Literary Collections
  • Self-Help
  • Drama
  • Literary Criticism
  • Sex
  • Education
  • Literary Fiction
  • Social Science
  • The Environment
  • Mathematics
  • Sports & Recreation
  • Family & Relationships
  • Media
  • Study Aids
  • Fantasy
  • Medical
  • Technology
  • Fiction
  • Music
  • Transportation
  • Folklore & Mythology
  • Nature
  • Travel
  • Food and Wine
  • Performing Arts
  • True Crime
  • Foreign Language Books
Fisheries & Aquaculture

Most popular at the top

  • Ecosystem Based Fisheries Management in the Western Pacificby Edward Glazier

    Wiley 2011; US$ 226.95

    As the ecosystem-based trend in fisheries management continues tobe implemented worldwide, a thorough background of this newmanagement approach and resulting implementation strategies isneeded.  Ecosystem-Based Fisheries Management in theWestern Pacific presents a full picture of the process changesused in switching from target species based... more...

  • Recent Advances and New Species in Aquacultureby Ravi Fotedar; Bruce Phillips

    Wiley 2011; US$ 216.95

    This comprehensive, up-to-date text delivers the latest must-have information on species new to aquaculture and documents the most important technological innovations of the past decade. Every aspect of the growing field has been addressed with coverage spanning recent technological development, new species, recent changes and global trends. More specifically,... more...

  • The History of Aquacultureby Colin Nash

    Wiley 2010; US$ 102.95

    Aquaculture has become of the fastest growing segments ofagriculture around the world, but until recently many people havebeen unaware of its existence. The practice of raising fish iscenturies old with a rich history of techniques and scientificadvances. The History of Aquaculture traces the developmentof fish farming from its ancient roots to the... more...

  • The Closing of the Frontierby John G Butcher

    Institute of Southeast Asian Studies (ISEAS) 2004; US$ 75.90

    This book is the first on the history of the marine fisheries of Southeast Asia. It takes as its central theme the movement of fisheries into new fishing grounds, particularly the diverse ecosystems that make up the seas of Southeast Asia. This process accelerated between the 1950s and 1970s in what the author calls “the great fish race”.... more...

  • Fisheries and Aquaculture Certificationby OECD Publishing

    OECD Publishing 2011; US$ 33.00

    Concerns about sustainability and the effectiveness of fisheries management on the part of the public have resulted in demand from NGOs, retailers and consumers for assurances that the food they purchase has been sustainably produced. This has led to a number of private entities responding to this demand by establishing eco-labels and certification... more...

  • Molluscan Shellfish Safetyby Gilbert Sauvé

    Springer 2013; US$ 129.00

    In a time of rapid climatic, industrial and technological changes in molluscan shellfish producing and exporting regions, it is of the utmost importance to keep a keen eye on developing trends. This collection of recent research in molluscan shellfish safety, risk assessment, risk management, regulation and analytical methods presented at the 8th ICMSS... more...

  • Fish Vaccinationby Roar Gudding; Atle Lillehaug; Oystein Evensen

    Wiley 2014; US$ 199.99

    Fish farming, in seawater and in freshwater, in cages, tanks orponds, makes an ever-increasing and significant contribution to theproduction of aquatic food in many regions of the world. During thelast few decades there has been significant progress and expansionin the aquaculture sector, characterized by intensified productionand the exploitation... more...

  • International Fish Screening Techniquesby A. W. H. TURNPENNY; R. A. HORSFIELD

    WIT Press 2014; US$ 198.00

    In March 2011 the Institute of Fisheries Management, in the United Kingdom, organised a two-day conference which attracted international experts from the UK, Europe and the USA. Presenting key papers from the meeting this book will be of interest to academics, students, practitioners and environmental regulators everywhere. more...

  • Symbiosis in Fishesby Ilan Karplus

    Wiley 2014; US$ 199.99

    Symbiosis in Fishes provides comprehensive coverage of the biology of partnerships between fishes and invertebrates, ascending the phylogenetic scale, from luminescent bacteria, sponges and coelenterates to molluscs, crustaceans and echinoderms. Both facultative and obligatory partnerships are reviewed with emphasis on the behavioral, ecological... more...

  • Governance of Marine Fisheries and Biodiversity Conservationby Serge M. Garcia; Jake Rice; Anthony Charles

    Wiley 2014; US$ 229.95

    Governance of Marine Fisheries and Biodiversity Conservation explores governance of the world’s oceans with a focus on theimpacts of two inter-connected but historically separate streams ofgovernance: one for fisheries, the other for biodiversityconservation.  Chapters, most co-authored by leading expertsfrom both streams, investigate the... more...