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Most popular at the top
- Pearson Education 2007; US$ 103.99
This book addresses many new topical areas for the development of 6 Sigma performance. The text is structured to demonstrate how 6 Sigma methods can be used as a very powerful tool within System Engineering and integration evaluations to help enable the process of Critical Parameter Management. The case studies and examples used throughout the book... more...
- Wiley 2007; US$ 155.00 US$ 134.33
The 2007 winner of the Masing Book Prize sets out important Six Sigma concepts and a selection of up-to-date tools for quality improvement in industry. Six Sigma is a widely used methodology for measuring and improving an organization’s operational performance through a rigorous analysis of its practices and systems. This book presents... more...
- Wiley 2008; US$ 259.00 US$ 224.47
The expert contributors to Nondestructive Testing of Food Quality clearly explain present industry advances and how to turn available instrumentation into valuable assets. Readers learn how the competencies of product knowledge, process understanding, instrumentation, principles of sensing, process control, and analytical methodology are required... more...
- IOS Press 2008; US$ 84.00
Advances in Mathematical Modeling for Reliability discusses fundamental issues on mathematical modeling in reliability theory and its applications. Beginning with an extensive discussion of graphical modeling and Bayesian networks, the focus shifts towards repairable systems: a discussion about how sensitive availability calculations parameter choices,... more...
- New Age International Pvt. Ltd., Publishers 2009; US$ 25.00
About the Book: Manufacturing process has become important in the industrial environment to produce products for the service of mankind. The basic need is to provide theoretical and practical knowledge of manufacturing processes to all the engineering students. This book covers most of the syllabus of manufacturing processes for engineering classes... more...
- Wiley 2009; US$ 273.95 US$ 237.42
Food quality and safety issues continue to dominate the press, with most food companies spending large amounts of money to ensure that the food quality and assessment procedures in place are adequate and produce good and safe food. This holds true for companies and laboratories responsible for the processing of fish into various products, those responsible... more...
- Wiley 2010; US$ 115.95 US$ 100.49
The accessible, easy-to-follow guide that demystifies documentation management When it comes to receiving documentation to confirm good science, U.S. and international regulators place high demands on the healthcare industry. As a result, companies developing and manufacturing therapeutic products must implement a strategy that allows them to properly... more...
- CRC Press 2016; US$ 47.95
What Works for GE May Not Work for You: Using Human Systems Dynamics to Build a Culture of Process Improvement provides new tools for managing and sustaining process improvement in today?s complex non-linear environments and helps readers apply new, relevant theory to their own management practices. With more than 50 combined years of change management... more...
- CRC Press 2016; US$ 99.95
In real life, data is messy and doesn?t always fit into normal statistical distributions. This is especially true in service industries where the variables are, well, variable and directly related to and measured by the constantly changing needs of customers. As the breadth and depth of tools available has increased across the integrated Lean Six... more...
- Wiley 2010; US$ 119.00 US$ 103.13
Finally, an up-to-date guide to cleaning and disinfection for the food preparation and processing industries. It discusses a host of examples from various food industries as well as topics universal to many industries, including biofilm formation, general sanitizing, and clean-in-place systems. Equally, the principles related to contamination, cleaning... more...