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Organic Agriculture, Gardening & Food

Most popular at the top

  • Slow Food Nationby Carlo Petrini; Alice Waters; Clara Furlan; Jonathan Hunt

    Rizzoli 2013; US$ 16.00

    By now most of us are aware of the threats looming in the food world. The best-selling Fast Food Nation and other recent books have alerted us to such dangers as genetically modified organisms, food-borne diseases, and industrial farming. Now it is time for answers, and Slow Food Nation steps up to the challenge. Here the charismatic leader of... more...

  • Sustainable Animal Agricultureby E. Kebreab

    CABI 2013; US$ 180.00

    In order to meet increasing global demand for meat and animal by-products increasingly intensive animal production is necessary. Creating a sustainable system in animal agriculture that works in different production environments is a major challenge for animal scientists. This book draws together themes on sustainability that have emerged as the most... more...

  • The Complete Organic Pregnancyby Deirdre Dolan; Alexandra Zissu

    HarperCollins 2009; US$ 13.99

    While being pregnant is thrilling, the responsibility of a growing baby can provoke anxiety about what is and isn't safe. In The Complete Organic Pregnancy , Deirdre Dolan and Alexandra Zissu address how you can minimize your exposure to the invisible toxins that surround us—in everything from food, cleaning products, and cosmetics to furniture,... more...

  • Sustainable Intensificationby Jules N. Pretty; Stella Williams; Camilla Toulmin

    Taylor and Francis 2012; US$ 130.00

    Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources of food, energy, water and materials towards critical thresholds worldwide. These pressures are likely to be substantial across Africa, where countries will have to find innovative ways to... more...

  • Sustainable Dairy Productionby Peter de Jong

    Wiley 2013; US$ 205.95

    This book offers a comprehensive overview of the state of the art in sustainable dairy production, helping the industry to develop more sustainable dairy products, through new technologies, implementing life cycle analysis, and upgrading and optimization of their current production lines. It aims to stimulate process innovations, taking into account... more...

  • Biofuel Crop Sustainabilityby Bharat Singh

    Wiley 2013; US$ 199.95

    Biofuel Crop Sustainability brings together the basic principles of agricultural sustainability and special stipulations for biofuels, from the economic and ecological opportunities and challenges of sustainable biofuel crop production to the unique characteristics of particular crops which make them ideal for biofuel applications. This book will... more...

  • Urban Farmingby Thomas Fox

    BowTie Inc. 2011; US$ 24.95

    It doesn?t take a farm to have the heart of a farmer. Now, due to a burgeoning sustainable-living movement, you don?t have to own acreage to fulfill your dream of raising your own food. Hobby Farms Urban Farming, from Hobby Farm Press and the same people who bring you Hobby Farms and Hobby Farm Home magazine, will walk every city and suburban dweller... more...

  • Change Comes to Dinnerby Katherine Gustafson

    St. Martin's Press 2012; US$ 15.99

    A fascinating exploration of America?s food innovators, that gives us hopeful alternatives to the industrial food system described in works like Michael Pollan?s bestselling Omnivore?s Dilemma Change Comes to Dinner takes readers into the farms, markets, organizations, businesses and institutions across America that are pushing for a more... more...

  • The Economics of Regulation in Agricultureby Floor Brouwer; R. Jongeneel; Glenn Fox

    CABI 2012; US$ 160.00

    This work debates and investigates the cross-compliance system - whereby farmers comply with certain standards relating to the environment, food safety and animal and plant health. The book discusses cross-compliance in the context of existing standards, on-farm costs and the competitiveness of farm businesses. Analysing the economics of regulation... more...

  • Improving Crop Productivity in Sustainable Agricultureby Narendra Tuteja; Sarvajeet S. Gill; Renu Tuteja

    Wiley 2012; US$ 205.95

    An up-to-date overview of current progress in improving crop quality and quantity using modern methods. With a particular emphasis on genetic engineering, this text focusses on crop improvement under adverse conditions, paying special attention to such staple crops as rice, maize, and pulses.  Improving Crop Productivity in Sustainable... more...