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Diet therapy. Dietary cookbooks

Most popular at the top

  • The Atkins Diet and Philosophyby Lisa Heldke; Kerri Mommer; Cynthia Pineo; William Irwin

    Open Court 2013; US$ 17.99

    The Atkins diet has transformed the lives of millions of people, revolutionizing grocery store shelves, restaurant menus, and dinner-table conversations. But there are questions beyond its efficacy and longevity. Is the Atkins diet a new wrinkle in capitalist exploitation or a twisted expression of negative body images? Is it a symbol of super-masculinity?... more...

  • The Breakfast Bookby Dorset Cereals

    Pavilion Books 2013; US$ 9.46

    The appeal of a lovingly made, satisfying breakfast has never been higher. Dorset Cereals show you how to make delicious breakfast omelettes, pancakes, pastries and smoothies as well as classic breakfast bars and porridge to cover every possible occasion and 'mood'. more...

  • Gluten-free and Easyby Good Housekeeping Institute

    Pavilion Books 2014; US$ 4.36

    Good Housekeeping recipes tick all the boxes They look great They taste delicious Theyre easy to make Now, learn how to be a clever cook with this amazing new cookery series. Each Good Housekeeping gluten-free recipe triple-tested for perfect results is guaranteed to stand the test of your occasion, be it a easy midweek meal or something special for... more...

  • Complete Detox Workbookby Christina Scott-Moncrieff

    Pavilion Books 2015; US$ 10.19

    Every day we encounter natural chemicals that can cause damage or irritation to our bodies. By helping your body to combat these chemicals, the detox plans in this book are a fast, effective route to maximum health and well-being. From the gentle month-long plan, to the weekend energizer, the simple questionnaire will reveal which detox is best for... more...

  • Sugar Freeby Karen Thomson; Kerry Hammerton

    Jonathan Ball Publishers 2015; US$ 13.13

    Sugar Free is the first self-help book written in South Africa to help people overcome sugar and carbohydrate addiction. It is written by authors Karen Thomson and Kerry Hammerton with the support of dietician Tamzyn Campbell and a foreword by Prof Tim Noakes. It does advocate the low carb high fat (LCHF) way of eating. This book is the only one available... more...

  • Country Quick & Easy Cookbookby Gooseberry Patch

    Gooseberry Patch 2013; US$ 13.99

    Back in 1984, Vickie Hutchins and Jo Ann Martin, next-door neighbors raising their families in the little town of Delaware, Ohio, started Gooseberry Patch. They were two moms with small children looking for a way to do what they loved and stay home with the kids too. They shared a love of home cooking and making memories with family & friends. After... more...

  • Prescribing Adult Intravenous Nutritionby Peter Austin; Mike Stroud

    Pharmaceutical Press 2007; US$ 59.99

    Patients who are unable to achieve an adequate nutritional intake via their gut are at risk of malnutrition and its many associated problems. They may, therefore, require feeding directly into a vein. Prescribing Adult Intravenous Nutrition is an introductory text offering the healthcare professional involved in nutritional support a practical guide... more...

  • Cooking Well: Wheat Allergiesby Marie-Annick Courtier

    Hatherleigh Press 2009; US$ 9.99

    Today, living a gluten-free lifestyle is gaining popularity as more and more people around the world develop serious health aversions to wheat. Wheat intolerances and allergies are among the top food allergies in the United States. Cooking Well: Wheat Allergies features over 145 gluten-free recipes designed to improve daily functioning with a... more...

  • Lose Weight and Stay Slimby Eve Cameron

    Infinite Ideas 2004; US$ 9.95

    At last a book that exposes the truth behind fad diets and provides the tips to ensure that weight loss isn't just a fleeting phenomenon but a sustainable and realistic goal. In Lose weight and stay slim former She editor Eve Cameron offers inspiring advice on how to shift the weight and keep it off with small lifestyle and mindset changes. A self-confessed... more...

  • Low-Cholesterol Cookbook For Dummiesby Molly Siple

    Wiley 2011; US$ 21.99 US$ 17.59

    Cook and eat your way to a healthier heart! Now you really can eat to your heart's content with this easy cookbook and guide. From breakfasts to dinners, from super starters to "legal" desserts, you'll find a mouthwatering assortment of tasty and satisfying low-cholesterol recipes you -- and your family and friends -- will love. With advice on choosing... more...