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Most popular at the top

  • The Rough Guide to Cubaby Fiona McAuslan; Matthew Norman

    Rough Guides Ltd 2007; Not Available

    The Rough Guide to Cuba is the ultimate guide to the home of sun, salsa and rum From down town Trinidad to small-town street parties, the section introduces the best Cuba has to offer. This revised 6th edition contains ? The guide is full of informed descriptions and accurate listings of the best bars, restaurants and music venues to be seen at,... more...

  • The Rough Guide to Belizeby Peter Eltringham

    Rough Guides Ltd 2007; Not Available

    The Rough Guide to Belize is the most comprehensive guide available. From snorkeling the inky depths of the coral-encrusted Great Blue Hole to hiking in the Cockscomb Basin Jaguar Reserve, the inspiring full-colour section introduces all of the regions highlights. You?ll find detailed accounts on all of Belize's major Mayan sites, plus Tikal in Guatemala,... more...

  • The Rough Guide to Parisby Ruth Blackmore; James McConnachie

    Rough Guides Ltd 2008; Not Available

    The Rough Guide to Paris provides accounts of the classic must-see sites like the Arc de Triomphe and the Louvre, as well as delving deeper and allowing you to discover the less clichéd and commercial side of the city, such as the atmospheric streets of the Marais. Packed with practical, perceptive reviews and hand-picked listings of bars, restaurants,... more...

  • The Rough Guide to Walesby Catherine Le Nevez; Paul Whitfield; Mike Parker

    Rough Guides Ltd 2009; Not Available

    The Rough Guide to Wales is the ultimate travel guide with clear maps and detailed coverage of all the best attractions in Wales. Discover the vibrant regions of Wales from the world-famous Valleys and Welsh male voice choirs to the trendy bars of Cardiff Bay. Savour the gastronomic delights in Wales from regional wine to Welsh Laverbread, explore... more...

  • The Rough Guide to Camping in Britainby

    Rough Guides Ltd 2010; Not Available

    The Rough Guide to Camping in Britain reviews over three hundred of the UK's best sites, travelling from Scilly to Shetland, taking in Yorkshire hills, Hampshire glampsites, Welsh Islands and Highland co-operatives. This full colour guide is packed with practical detail and is written by campers for campers. Rough Guide writers have visited every... more...

  • The Dark Touristby Dom Joly

    Simon & Schuster UK 2010; US$ 12.99

    'Dark tourism is the act of travel and visitation to sites, attractions and exhibitions which have real or recreated death, suffering or the seemingly macabre as a main theme' Ever since he can remember, Dom Joly has been fascinated by travel to odd places. In part this stems from a childhood spent in war-torn Lebanon, where instead of swapping marbles... more...

  • Cream Teas, Traffic Jams and Sunburnby Brian Viner

    Simon & Schuster UK 2011; US$ 12.99

    The British on holiday: how can four simple words evoke so many vivid images, images of raw sunburn and relentless rain, of John Bull's Pub (in Lanzarote) and Antonio's Tapas Bar (in Torquay), of endless queues to get through security at Manchester Airport, or Gatwick, or Glasgow, or Luton, and endless tailbacks on the M5, or M6, or M25, but also images... more...

  • Something of the Nightby Ian Marchant

    Simon & Schuster UK 2012; US$ 13.99

    Who can say what the night might bring? Fireworks and frivolity? A party? Music and dancing? The night is where we have the most fun. Or you could be reading in bed, between clean sheets, before falling into deep restful sleep and sweet dreams. And who knows? The night might bring romance, or love or sex, if you play your cards right. Or the night... more...

  • Lessons from the Land of Pork Scratchingsby Greg Gutfeld

    Simon & Schuster UK 2009; US$ 12.99

    Greg Gutfeld was a high-achieving New Yorker in therapy when he was posted to the UK to take up the position of editor of Maxim magazine. Once settled in London he had something of a cultural epiphany. Service and transport were poor and slow, food was soggy and came in tiny portions and the beer was warm. The British, he decided, viewed the world... more...

  • Al Denteby David Winner

    Simon & Schuster UK 2012; US$ 13.99

    Imagine the River Tiber as an alimentary tract. Picture a hungry saint. Think of erotic Renaissance fruit paintings, transubstantiation and a tiramisu café where magic is surely on the menu... This highly original interpretation of Rome's history, culture, art and religion takes the form of a book about food that's not really about food at all. During... more...