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- Simon & Schuster UK 2009; US$ 12.99
Greg Gutfeld was a high-achieving New Yorker in therapy when he was posted to the UK to take up the position of editor of Maximmagazine. Once settled in London he had something of a cultural epiphany. Service and transport were poor and slow, food was soggy and came in tiny portions and the beer was warm. The British, he decided, viewed the world through... more...
- Simon & Schuster UK 2012; US$ 13.99
Imagine the River Tiber as an alimentary tract. Picture a hungry saint. Think of erotic Renaissance fruit paintings, transubstantiation and a tiramisu café where magic issurelyon the menu... This highly original interpretation of Rome's history, culture, art and religion takes the form of a book about food that's not really about food at all. During... more...
- Simon & Schuster UK 2011; US$ 13.99
The Road of Bonesis the story of Russia's greatest road. For over 200 years, the route of the Vladimirka Road has been at the centre of the nation's history, having witnessed everything from the first human footsteps to the rise of Putin and his oil-rich oligarchy. Tsars, wars, famine and wealth: all have crossed and travelled this road, but no-one... more...
- Pan Macmillan 2011; US$ 8.74
'What happens to people like me who were once "pop" stars? Am I destined for a life of daytime television appearances, reunion tours and well-meaning strangers struggling to recognize me before hesitatingly asking "didn't you use to be Marc Almond?"' Despite an impending 45th birthday, a milestone age that can often result in some sort of mid-life... more...
- Faber & Faber 2011; US$ 11.66
As every reader of Durrell knows, his writing is steeped in the living experience of the Mediterranean, and especially the islands of Greece. This captivating and highly unusual text, originally conceived as a picture book and now reset in paperback format, weaves together evocative descriptions, history and myth with Durrell's personal reminiscences.... more...
- Penguin Books Ltd 2012; US$ 3.37
I have been a restaurant critic for over a decade, written reviews of well over 700 establishments, and if there is one thing I have learnt it is that people like reviews of bad restaurants. No, scratch that. They adore them, feast upon them like starving vultures who have spotted fly-blown carrion out in the bush. They claim otherwise, of course.... more...
- MobileReference 2012; US$ 3.99
This illustrated Travel Guide is a part of the Mobi Sights series, our concise guides that only feature the most essential information on city attractions. This guide is designed for optimal navigation on eReaders, smartphones, and other mobile electronic devices. Inside you will find a locator map and a list of top attractions linked to individual... more...
- Simon & Schuster 2012; US$ 19.99
What begins as the sheer desire for adventure turns into a spiritual quest as a young woman comes to terms with her family, her dreams, and her first love. Tania Aebi was an unambitious eighteen-year-old, a bicycle messenger in New York City by day, a Lower East Side barfly at night. In short, she was going nowhere?until her father offered her a... more...
- Aarhus University Press 2012; US$ 21.33
Noget af det bedste ved at bo i New York er at vide, at man bor der. Her, midt i smørhullet, kan det føles, som om der slet ikke eksisterer en verden udenfor. Alt, hvad der er af vigtighed, findes her. Den overbevisende fornemmelse tror jeg, at alle newyorkere går rundt med. Det er den eneste forklaring på, at de hver dag kæmper sig gennem de overfyldte... more...
- Aarhus University Press 2012; US$ 21.33
Peter byggede sin by på trods af naturen, sit folk og sin kultur. Svævende i den blå luft, som legenden hævder. Egentlig skulle det ikke kunne lade sig gøre, men lykkedes altså alligevel. Skt. Petersborg står der på bredderne af Neva som en drøm, der er blevet virkelighed, en luftspejling, der er kommet ned på jorden. En virkelig by med virkelige mennesker,... more...